26 cm Skinning Knife - Precise Meat Skin Removal

Looking for a professional tool that will facilitate precise and efficient removal of meat skin? Meet the 26 cm Skinning Knife, designed with functionality, comfort, and durability in mind.

Excellent Quality and Durability:

  • Long Stainless Steel Blade: The impressive 260 mm blade made of high-quality stainless steel ensures long-lasting sharpness, corrosion resistance, and easy cleaning, providing hygienic work.
  • Optimal Hardness: The blade's hardness of 55-59 HRC ensures precise cutting and durability even during intensive use.

Ergonomic Handle:

  • Sure Grip: The handle made of durable polypropylene (PP) in black provides a secure grip even when hands are wet or oily. Its ergonomic type A shape ensures stable cutting, facilitating the removal of meat skin.
  • Lightweight: The knife weighs only 160 g, making it extremely lightweight and easy to handle, reducing hand fatigue during precise work.

Professional Design:

  • Elegant Black Color: The knife stands out with its elegant black color and simple design, making it a stylish addition to any professional kitchen workstation.

Order the 26 cm Skinning Knife today and discover comfort and precision in removing meat skin!

Technical Specifications:

Blade Length: 260 mm
Blade Material: Stainless steel
Hardness: 55-59 HRC
Handle: PP-Polypropylene
Weight: 160 g
Color: Black
Handle Type: A

Additional Information:

  • The knife is easy to clean and maintain.
  • It has a convenient hole in the handle, allowing it to be hung on the wall.
  • The product is covered by the manufacturer's warranty.

Remember: Exact specifications and materials may vary depending on the model and manufacturer. Before purchasing, familiarize yourself with the offerings of different suppliers and choose the knife that best suits your needs.

PLK-43

Data sheet

Blade flexibility
Stiff
Blade type
Standard blade
Blade length
26

16 other products in the same category: