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- menu title
Skinning knife, 13 cm blade, GIESSER 2105 13
Skinning knife.
Designation: 2105 13.
Blade length: 13cm
Security policy
Delivery terms
Return policy
Skinning knife, GIESSER 2105 13
Giesser presents a professional skinning knife with a 13 cm blade, model 2105 13. This reliable tool is crafted from high-quality chrome-molybdenum steel, vacuum-hardened to a hardness of 56-57 Rockwell. The blade of this knife is carefully profiled, slightly curved, making it perfect for precise skinning tasks.
The knife stands out with an exceptionally polished surface, providing not only maximum rust resistance but also maintaining long-lasting cutting sharpness. The manual grind ensures perfect cutting sharpness, making the knife ready for exceptionally precise tasks.
The standard handle made of synthetic material is made of non-slip and pleasant-to-touch TPE material. The well-shaped protective nose not only protects against accidental slipping of the hand but also ensures a secure grip, even in challenging conditions.
The plastic handle is approved for food contact, meeting all the standards specified in Regulation (EC) No. 1935/2004 and Regulation (EU) No. 10/2011. Giesser knives, including model 2105 13, can be safely washed in the dishwasher, but we recommend manual cleaning to maintain excellent cutting sharpness.
Key features of the knife:
- Blade length: 13 cm
- Total length: 27 cm
- Blade made of chrome-molybdenum stainless steel
- Curved and hardened blade
- Handle made of TPE, ergonomic, non-slip
- Purpose: skinning knife, for fish and meat processing facilities
- Available colors: black, yellow
- Manufacturer's code: 2105 13
Get this excellent skinning knife now and experience the precision and reliability of Giesser knives! Take advantage of the offer in our store.
Data sheet
- Blade flexibility
- Stiff
- Blade type
- Standard blade
- Blade length
- 13
Specific References
- ean13
- 4010303011906

Skinning knife.
Designation: 2105 13.
Blade length: 13cm
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