83.64 zł tax incl.
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Equipment of a slaughterhouse
add remove Electric drovers and staves add removeStunning and Bleeding add removeSaws and cutting tongs add removeShackle, hooks, spreaders etc. slings add removeBy-product management add removeFeeding troughs add removeLivestock Waterers add removeLitter and skinning machines add removeToys for pigs add removeMeat and animal labeling/tagging add remove
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Meat processing
add remove Tenderizers (tumblers) add removeStainless steel furniture add removeStirrers, strainers, forks, and shovels add removeMeat mixers add removeScoops, pitchers, and brushes add removeSausage stuffers add removeInjectors add removeSkinners and peelers add removeFood packaging and labels add removeSausage loopers add removeBurger presses add removeSmoking and steaming add removeMeat grinders and mincers add remove
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Shops and meat stalls
add remove Price tags and advertising items add removeTenderizers (softeners) add removeSlicers for deli meat and cheese add removeStainless steel furniture add removeFood packaging and labels add removeMeat and bone saws add removeOther shop equipment add removeSmoking, steaming add remove
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Knives and Sharpening
add remove Knife accessories add removeKitchen knives add removeButcher knives add removeSlaughter knives add removeKnife sharpeners add remove
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Transport and storage
add remove Ingredient dispensers add removeHygienic pallets, pallet boxes add removePlastic storage containers add removeContainers and bins on wheels add removeInsulated containers add removePlastic crates add removeCabinets, shelves, racks add removeMaintenance of operation add removeTransport carts add removeTippers add remove
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Protective workwear and safety products
add remove Work boots add removeProtective aprons add removeProtective masks add removeHead coverings add removeWorkwear add removeDetectable products add removeWork gloves add removeShadow boards add removeLocker room equipment add remove
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Hygiene and cleaning
add remove Hygiene articles add removeProfessional chemicals add removeDispensers add removeTrash bins add removeFloor mops add removePressure washers add removeShoe and apron washers add removeIndustrial washers add removeSqueegees add removeScrubbers add removeDisinfection stations add removeSterilizers add removeHand dryers add removeCleaning brushes add removeDustpans and brooms add removeIndustrial sinks add removeMetal and plastic buckets add removeCleaning carts add remove
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Gastronomy
add remove Restaurant furniture add removeThermal processing add removePre-treatment and mechanical processing add removeVacuum packing add removeGastronomic heaters add removeKitchen robots add removeRefrigeration equipment add removeBar and café equipment add removeBuffet equipment add removePastry equipment add removeKitchen equipment add removePizzeria equipment add removeDishwashing equipment add removeGastronomic tableware add remove
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Control and measurement instruments
add remove Pehameters add removeInfrared pyrometers add removeTemperature recorders add removeThermo-hygrometers add removeFood thermometers add remove
- Producers add remove
copy of Swibo skinning knife 15 cm, Victorinox 5.8427.15
Skinning knife.
Blade curved 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Security policy
Delivery terms
Return policy
Swibo skinning knife
Made of the highest quality stainless steel, with a smooth blade, slightly curved upwards. Specialist skinning knife designed for the meat industry, in particular slaughterhouses and butchers.
Equipped with a handle made of polyamide, which is extremely impact-resistant, abrasion-resistant, has excellent stiffness and high impact strength. All these features translate into the life and durability of Victorinox Swiss knives from the Swibo series. In addition, all knives in this series are equipped with light yellow handles, which is not accidental. Thanks to the use of such a color, the knives are more visible and easier to notice in the working environment. Health and safety is our top priority. The handle expands near the blade for added safety and protection against accidental slipping of the hand onto the knife blade.
Thanks to the materials used, the knives can be washed in a dishwasher and sterilized at a temperature of up to 110 degrees Celsius.
The most important features of the knives:
- Available knife lengths: 15 cm
- The total length of the knife: 30 cm
- Stainless steel blade, smooth, curved upwards
- Polyamide handle, hygienic, non-slip and ergonomic
- Purpose: skinning knife, knife for the meat industry
- Can be washed in the dishwasher
- Sterilization of the knife at a maximum temperature of up to 110 degrees Celsius
16 other products in the same category:
83.64 zł tax incl.
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Skinning knife.
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Blade length: 18cm.
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Skinning knife.
Blade curved 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
91.02 zł tax incl.
Skinning knife.
Blade length: 15 cm.
Dishwasher safe.
Sterilizable, maximum temperature 110°C.
170.97 zł tax incl.
A large butcher knife with a blade length of 25 cm and a thickness of 3.1 cm.
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Skinning knife.
Designation: 2025 15.
Length: 15 cm.
Available colors: black, yellow.
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A skinning knife with a rounded tip, made of stainless steel and PP-polypropylene.
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A knife with a hollow ground edge, featuring a handle made of polypropylene and a stainless steel blade.
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Skinnig knife, high-gloss polished blade, ball cut, blade length 18 cm. Total length with a handle: 32 cm.Designation: 2105 wwl 18.A vailable colors: black.
91.02 zł tax incl.
Lambskin Knife.
Blade 12 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
129.15 zł tax incl.
Skinning knife.
Designation: 2015 27.
Length: 27 cm.
Available colors: black.