68.88 zł tax incl.
Curved trimmer knife.
Curved blade, narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife punch.
Curved, flexible blade 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
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Flexible boner for separating meat from the bone. The blade is made of stainless steel, the highest quality, bent upwards. It is ideal for filleting and is a must-have in a chef's kitchen knife set.
The handle is made of polyamide, durable and resistant to impact and abrasion. The ergonomically profiled handle and structure make the knife more secure in the hand. It is not without reason that the handle was made in yellow-orange. The bright color makes the knife more visible in a busy environment. In addition, the knife can be safely washed in the dishwasher and sterilized at a temperature of up to 110 degrees Celsius.
Curved trimmer knife.
Curved blade, narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
The boning knife features a semi-flexible blade measuring 158 mm in length and 2.4 mm in width.
The boning knife. This type, has a length of 13 cm and a G-grip handle.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife punch.
Curved, semi-flexible blade 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Tribune knife, blade curved, hard. Blade length 15 cm.
This high-quality knife has a stiff, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Curved trimmer knife.
Curved blade, 15 cm wide
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife with a curved blade, flexible, plastic handle.
Series: ErgoGrip. Length: 15 cm.
Available in colors: black, blue, yellow, red, orange.
Straight blade, 18 cm.Available colors: black, yellow, red, blue.
A wide knife with a blade length of 157 mm.
Boning knife, high-gloss polished blade, ball cut.
Blade length 17 cm.
Total length with the handle: 31cm.
Weight: 105 g.
Available colors: black, yellow, blue
Designation: 2515 wwl 17.
A meat boning knife with a blade length of 260 mm and an overall weight of 180 g.
A short boning knife with a blade length of 125 mm.
A boning knife with a handle of type A and a ribbed edge.
Frost Flex Curved Boning Knife, 15 cm