56.58 zł tax incl.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife punch.
The blade is curved, hard 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
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Professional knife for boning meat, with a blade made of stainless steel, hard and curved upwards. Recommended for gastronomy and meat industry. The perfect knife for a chef's set.
It has a handle made of polyamide, a material that is resistant to impact and abrasion. Its high impact strength and excellent stiffness translate into the life of the knives. The handles of the Swibo knives are only available in yellow-orange. This bright color makes the knives highly visible and easy to spot in a busy environment such as a kitchen in a catering company or an abattoir. Well-profiled, ergonomic handle and structure translates into good grip and easy operation of the blade.
Health and safety is our top priority.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
C-handle boning knife with 150 mm blade length.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife with an upward-facing blade and a handle made of PP (polypropylene) and TPE (thermoplastic elastomer).
A boning knife with a 200 mm blade and a polypropylene handle.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Deboner knife, high-gloss polished blade.Curved blade, very flexible.Blade length 13 cm.Designation: 11253 13.Available colors: black, yellow, red, blue.
A boning knife of the Polish brand Polkars with a handle of type A and a blade of 175 mm.
Stiff skinner with a 13 cm blade length and an RMH handle.
Hard bent punch knife.
Dick Ergogrip 15 cm.
Boning knife, curved, semi-flexible blade (1/2 flex) 15 cm., Available colors: black, yellow, red, blue, green.
The Frost series features a 20.5 cm long, rigid, and curved blade knife.
The Polkars knife with a black polypropylene handle and a blade length of 150 mm.
A trimmer knife.
Straight blade, extra narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A tribune knife, blade curved, stiff. Blade length 17 cm.
This high-quality knife has a stiff, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.