Butcher knife with protective handle.
Straight blade 18 cm.
Dishwasher safe.
Can be sterilized, max. temperature 110°C.
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Delivery terms
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Discover the professional butcher knife by Victorinox, designed for excellent quality and exceptional performance. Equipped with a smooth blade made of high-quality steel, which is taper-ground along its entire length, this knife ensures precise cutting and long-lasting sharpness.
Designed for meat processing plants, butcher shops, as well as for gastronomy, catering companies, and cooking enthusiasts, this professional knife excels in separating meat from bones and cutting into pieces. Popular in meat processing facilities and other food establishments, it is also frequently used by chefs in the culinary industry. Highly valued by amateur cooks who appreciate high-quality tools.
The key features of the knife include an 18 cm length. The stainless steel blade ensures durability and resistance to corrosion, while the polyamide handle provides hygienic, non-slip, and ergonomic use.
Additionally, this knife is dishwasher safe, facilitating its maintenance. The possibility of sterilization at temperatures of up to 110 degrees Celsius helps maintain the highest hygiene standards, which is crucial in the meat and gastronomy industry.
Let the professional butcher knife by Victorinox become your reliable companion during daily culinary tasks. Discover the excellent quality and convenience offered by this exceptional butcher knife!
Data sheet
Specific References
Butcher knife with protective handle.
Straight blade 18 cm.
Dishwasher safe.
Can be sterilized, max. temperature 110°C.
Chef's knife for slicing.
Wavy blade, 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Knife Tribulator
Straight blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife with a protective handle.
18 cm, 20 cm and 22 cm straight blades.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Blade with a pointed tip 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Skinning knife.
Blade 12 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher's Knife.
Straight blade 18 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A knife with a wide and straight blade and a handle made of synthetic material.
A knife with a serrated blade designed for carving.
A handle with a blade for punching ribs, type A
A trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Introducing the 12-centimeter boning knife by Morakniv, featuring a blade thickness of 1.9 mm.
Bent boning knife with a 12 cm curved blade and Pro-Grip handle.
Delicatessen knife, pointed tip, 28 cm blade, matte and polished finish.
Total length with handle: 42 cm.
Available colors: black, yellow, blue.
Identification: 7003 28.
Butcher knife. Blade length 20 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Boning knife, high-gloss polished blade, ball cut.
Blade length 17 cm.
Total length with the handle: 31cm.
Weight: 105 g.
Available colors: black, yellow, blue
Designation: 2515 wwl 17.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife - classic straight blade.
Blade length: 36cm.
Overall length: 50 cm.
Available colors: black, yellow.
A filleting knife with a blade length of 21 cm, made of stainless steel, polypropylene, and fiberglass.
