A professional fish fillet knife with a length of 15.5 cm and a pointed tip.
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The Fillet 155 (S) fishing knife is a specialized tool designed for fish filleting, perfect for anglers and fishermen. It features a rigid blade with a length of 155 mm, made of cold-rolled stainless steel with a hardness of 56-59 HRC. This steel is exceptionally corrosion-resistant, maintains long-lasting sharpness, is easy to sharpen, and does not require special maintenance. The blade has a smooth edge, allowing for precise cutting.
The knife is equipped with a contoured handle, providing a secure and comfortable grip. This ensures that the tool does not slip during use and does not conduct cold, providing comfort throughout the year. It comes with a polymer sheath with a lock, allowing for safe carrying on a belt. Two attachments, a clip and a loop, are included with the sheath.
The Fillet 155 (S) fishing knife is an ideal tool for all anglers and fishermen who require a precise and reliable knife for fish filleting. Its high quality, durability, and user-friendly design make it indispensable for fieldwork.
| Blade length: | 15,5 cm |
| Type of steel: | stainless steel |
| Blade length: | 155 mm |
| Knife length: | 270 mm |
| Type of blade: | flexible |
| Hardness: | 56-59 HRC |
| Destination: | Fishing knife |
| blade thickness: | 1,9 mm |
Data sheet
A professional fish fillet knife with a length of 15.5 cm and a pointed tip.
The ideal tool for filleting and processing fish with an 18 cm blade.
Available color is only blue
Filleting knife, matt polished blade, pointed tip, blade length 16 cm.Very flexible blade.Designation: 7365 16.Available colors: black, yellow
Chef's knife with a tip
Flexible blade, 30 cm ball joint
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A knife with a handle made of polypropylene and a blade made of stainless steel.
Introducing a thin-bladed fillet knife with a length of 15 cm.
The 17.5 cm fillet knife with a flexible and durable blade.
Clearance sale: Last 3 pieces available.
Please inquire about availability
A filleting knife with a blade length of 16 cm. The blade is slightly curved, and the handle is from the Pro-Grip series.
Chef's knife for filleting fish.
Straight, flexible blade 20 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A knife with a blade length of 210 mm and a weight of 97 g.
A long (21 cm) fillet knife, also narrow in shape, featuring a polyamide handle.
Fish filleting knife, semi-flexible 15 cm blue
Cold cuts and filleting fish knife, matte polished blade, pointed tip, blade length 22 cm.Very flexible blade.Designation: 7365 22.Available colors: black, yellow.
Chef's knife for filleting fish.
Straight blade, stiff knife 21 cm, 26 cm, 31 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Filleting knife semi-flexible 18 cm blue
