1,793.34 zł tax incl.
Delivery time:
Available from stock or if not available delivery time is 4 weeks.
Perfect for cutting hard, soft and dry meats.
Cut slice thickness 0 - 8mm.
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Product compliance
The machine meets the following standards: the Machinery Directive 2006/42 / EC and harmonized standards: A EN 60204-1: 2006 + A1: 2009 (Electrical safety)
TECHNICAL DATA
Overall dimensions 511 x 423 x 400 (H) mm
Weight (net weight) 17 kg
Spacing of legs 496 x 263mm
Slice thickness 0 - 10mm (smooth regulation)
Max. cutting dimension 160 mm (length), the height depends on the length, max. 100 mm
Knife diameter 250mm
Noise level ≤ 54dB
Power supply 230V 50Hz 1 phase
Power 120W (knife drive)
Delivery time:
Available from stock or if not available delivery time is 4 weeks.
Boning knife with a curved blade, flexible, plastic handle. Series: ErgoGrip. Length: 13 cm.
Dick Ergogrip semi-flexible curved trimmer knife 13cm.
Delivery time:
Available from stock or if not available delivery time is 4 weeks.
The product is not eligible for free shipping promotion.
Delivery time:
Available from stock or if not available delivery time is 4 weeks.
Boning knife, curved, semi-flexible blade. Blade length 13 cm.
This high-quality knife has a semi-flexible, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Labeller complete with a stainless steel needle for placing labels on food products.
STEEL FLASH is a preparation intended for cleaning and maintenance of surfaces made of stainless steel or other precious and non-precious metals and their alloys.
Delivery time:
Available from stock or if not available delivery time is 4 weeks.
Delivery time:
Available from stock or if not available delivery time is 4 weeks.
The Ergo Steel III is an extremely useful device in a production hall. During daily use, when the knife loses its sharpness, the operator can quickly draw the blade through the rods of the Ergo Steel III. The closed spring mechanism mounted under each rod ensures a perfectly sharp edge and the right tension between the sharpened knife and the rods. Simultaneously, the Ergo Steel III aligns both edges of the blade, allowing for a perfect result in just a few seconds.
Delivery time:
Available from stock or if not available delivery time is 4 weeks.
Delivery time:
Available from stock or if not available delivery time is 4 weeks.
The product is not eligible for free shipping promotion.
Black laminated price labels, made of cardboard + double-sided laminate with margins.
Double-sided chalk advertising stand made of Siberian pine. Application for restaurants, hotels or eateries.
Canova 300 Automec version - constant speed.
Canova 300 Automec VV version - speed regulation.
Meat and cheese cutting machine. Blade with a diameter of 250mm, made of forged hardened steel.
A knife with a 275 mm diameter and a circular grind is an indispensable tool for meat processing, especially in sausage production. Thanks to its special rounded grind, robust construction, and durable coating, it ensures precision cutting and long-lasting use. It is an excellent choice for both professional chefs and meat product manufacturers.
A 195mm diameter non-stick coated knife is an excellent tool for meat processing, especially in sausage production. Its Teflon coating facilitates work and ensures durability, while its robust stainless steel construction guarantees long-term use. It is an indispensable tool for professional chefs and sausage manufacturers.
A 300 mm diameter knife with a non-stick coating is an invaluable tool for meat processing, especially in the context of sausage production. Its special Teflon coating and durable stainless steel make it an ideal choice for both professional chefs and meat product manufacturers.
The 300 mm diameter circular edge knife is an indispensable tool for meat processing, particularly in sausage production. Its special circular edge grind, durable construction, and robust chrome coating make it an excellent choice for both professional chefs and meat product manufacturers.
Plastic knob / Rubber feet / Buttons with IP44 protection.
The 250 PLUS Deli Slicer is an indispensable kitchen tool that combines precision, safety, and versatility. With its adjustable blade and various knife modes, you can customize your slicing to meet your needs.
A knife with a 275 mm diameter and a non-stick coating is an indispensable tool for meat processing, especially in sausage production. Its special Teflon coating and durable stainless steel make it an ideal choice for both professional chefs and meat product manufacturers.
Plastic knob / Rubber feet / Buttons with IP44 protection.
Slicer for meats and cheeses with a blade diameter of 220 mm and a power of 147W.
Stainless steel slicer with rounded corners.
Perfect for cutting hard, soft and smoked cheeses.
Slice thickness 0 - 16 mm
Slicing capacity in semi-automatic mode with a minimum stroke of 60 slices / min.
Cut slice thickness 0 - 24mm.