136.53 zł tax incl.
Chef's knife for slicing.
Wavy blade, 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife with protective handle.
Straight blade: 20 cm.
Dishwasher safe.
Can be sterilized, max temperature 110°C.
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Delivery terms
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Discover the professional butcher knife by Victorinox, designed for excellent quality and exceptional performance. Equipped with a smooth blade made of high-quality steel, which is taper-ground along its entire length, this knife ensures precise cutting and long-lasting sharpness.
Designed for meat processing plants, butcher shops, as well as for gastronomy, catering companies, and cooking enthusiasts, this professional knife excels in separating meat from bones and cutting into pieces. Popular in meat processing facilities and other food establishments, it is also frequently used by chefs in the culinary industry. Highly valued by amateur cooks who appreciate high-quality tools.
The key features of the knife include various available handle lengths of 20 cm. The stainless steel blade ensures durability and resistance to corrosion, while the polyamide handle provides hygienic, non-slip, and ergonomic use.
Additionally, this knife is dishwasher safe, facilitating its maintenance. The possibility of sterilization at temperatures of up to 110 degrees Celsius helps maintain the highest hygiene standards, which is crucial in the meat and gastronomy industry.
Let the professional butcher knife by Victorinox become your reliable companion during daily culinary tasks. Discover the excellent quality and convenience offered by this exceptional butcher knife!
Butcher knife with protective handle.
Straight blade: 20 cm.
Dishwasher safe.
Can be sterilized, max temperature 110°C.
Chef's knife for slicing.
Wavy blade, 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Knife Tribulator
Straight blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife with a protective handle.
18 cm, 20 cm and 22 cm straight blades.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Blade with a pointed tip 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife punch.
Curved, semi-flexible blade 16 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Skinning knife.
Designation: 2015 27.
Length: 27 cm.
Available colors: black.
Boning knife.
Curved and narrow blade, 20 cm.
Dishwasher safe.
Can be sterilized, max temperature 110°C.
A short boning knife with a blade length of 125 mm.
A trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Tribune knife, blade curved, hard. Blade length 15 cm.
This high-quality knife has a stiff, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Curved trimmer knife.
Curved blade, narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher's knife for intestines, straight, steel nose, stainless.Blade length: 16 cm.The total length of the knife: 30 cm.Available colors: black.
Chef's knife punch.
Curved, semi-flexible blade 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher's Knife
Straight blade 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife, high-gloss polished blade, ball cut, blade length 15 cm, curved, semi-flexible.
Total length with a handle: 29 cm.
Weight: 95 g.
Designation: 2505 wwl 15.
Available colors: black, yellow, blue.
A 15 cm boning knife with a rigid and curved blade, known for its high hardness.
Price per package: 50 pcs.
Length: 20 cm; gr. 2 mm.
Length: 30 cm; 1.5 mm thick.
Boning knife, curved, semi-flexible blade (1/2 flex) 15 cm., Available colors: black, yellow, red, blue, green.
Curved trimmer knife.
Curved blade, 15 cm wide
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.