77.49 zł tax incl.
Fish knife, Designation: 2285 21, Blade length: 21cm,
There are 28 products.
Fish knife, Designation: 2285 21, Blade length: 21cm,
Deboner knife, high-gloss polished blade.Curved, flexible blade.Blade length 21 cm.Total length with a handle: 34.5 cm.Weight: 175 g.Available colors: black.Designation: 12402 21.
Butcher knife with a straight, wide blade and a handle that comfortably fits in the hand.
Blade length: 24 cm
Total length of the knife: 38 cm
Identification: 1240224
21cm serving fork with micarta handle.
Portioning fork made of steel and thuja wood with a blade length of 21 cm.
Elegant carving knife in steel and beautiful acrylic. Fork length 21cm.
Portioning fork made of steel and thuja wood with a blade length of 21 cm.
Skinning knife.
Designation: 2105 21.
Blade length: 21cm
Slicing knife, high-gloss polished blade, Blade length 21 cm. Total length with a handle: 35 cm.Designation: 2105 wwl 21.Available colors: black.
Fish knife, Designation: 2275 21, Blade length: 21cm
Blade length: 21cm. Overall length: 35 cm. Available colors: black, yellow, red, blue, white.
Blade length: 24 cm. Overall length: 38 cm. Available colors: black, yellow, red, blue.
Butcher's knife, high-gloss polished blade, ball cut.
Blade length 21 cm.
Total length with a handle: 35 cm.
Weight: 174g.
Available colors: black.
Designation: 4005 wwl 21.
Butcher's knife, high-gloss polished blade, ball cut.
Blade length 24 cm.
Total length with the handle: 39 cm.
Weight: 199 g.
Available colors: black
Marking: 4005 wwl 24.
Butcher's knife, blade: 21cm.
Overall length: 35 cm.
Available colors: black, yellow, blue, red, green, white.
Blade length: 24 cm.
Total length: 39 cm.
Available colors: black, yellow, blue, red, green, white, brown.
Slaughter knife, high-gloss polished blade, ball cut. Classic shape with a straight back blade. Blade length 21 cm. Total length with a handle: 35 cm. Weight: 155 g. Available colors: black. Designation: 4025 wwl 21.
Slaughter knife, high-gloss polished blade, ball cut. Classic shape with a straight back blade. Blade length 24 cm. Total length with the handle: 39 cm. Weight: 198 g. Available colors: black, yellow. Designation: 4025 wwl 24.
Recommended knife, incl. for slicing rolls.
Blade wide, flexible.
Blade length: 21 cm.
Overall length: 35 cm.
Available colors: black, yellow
Butcher's knife stripper for cutting larger portions of meat.
Deboning knife, blade polished to a high gloss, ball-shaped grind.
Blade length: 21 cm.
Total length with handle: 35 cm.
Weight: 186 g.
Available color: black.
Marking: 6005 wwl 21.
Butchering knife, polished blade for a high gloss, hollow grind.
Blade length: 24 cm.
Overall length with handle: 39 cm.
Weight: 174 g.
Available colors: black.
Designation: 6005 wwl 24.
Cold cuts knife, matt polished blade, pointed tip.
Length 21cm.
Total length with a handle: 35 cm.
Available colors: black, yellow.
Designation: 7305 21.
Meat knife, matte polished blade, pointed tip, blade length 21 cm. Total length with a handle: 35 cm.
Designation: 7305 aw 21.
Available colors: black, yellow, blue
Meat knife, matte polished blade, pointed tip, blade length 21 cm.
Total length with a handle: 35 cm
Designation: 7305 w 21
Available colors: black, yellow
Sausage slicing knife recommended for cutting sausage.
Matte polished blade,
Blade length: 21 cm.
Overall length with handle: 35 cm.
Weight: 72 g.
Identification: 7965 21.
Available colors: black, yellow, blue.
Sausage knife, matte polished blade, partially wavy blade edge, blade length 21 cm. Total length with a handle: 35 cm.Available colors: black.Designation: 7965 and 21.
Our range includes specialist knives in various variants. All of our proposals come from reputable manufacturers who specialize in the production of kitchen accessories. These include brands such as Thermohauser, Giesser Messer GmbH and Dick. Each professional knife in our store is therefore durable, reliable and ergonomic, and the work with it runs smoothly. Thanks to the non-slip handle, they are also safe and easier to control. Our offer also includes high-quality utensils that are necessary when using knives. These include knife sharpeners and stands.
The first aspect that is worth paying attention to when choosing knives is their intended use. Depending on your needs, you can choose butcher's knives or kitchen knives dedicated to specific types of meat. Their size, shape and sharpness are also important. Only carefully matched professional knives will play their role correctly and improve the comfort of work. A good solution is also the choice of knives with handles in different colors, which will help you quickly reach for the right tool. We encourage you to familiarize yourself with the details of our offer, where you will easily find professional knives tailored to your needs.