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Fish knife, Designation: 2285 21, Blade length: 21cm,
There are 45 products.
Fish knife, Designation: 2285 21, Blade length: 21cm,
A knife for the chef and for cooking enthusiasts. The blade of this knife is 20 cm long. The handle is ergonomic and made of Micarta.
Knife in the color of Spicy Orange with a blade length of 20 cm. A universal and reliable tool for every kitchen.
The number one chef's knife. This knife has a blade length of 20 cm and is curved upwards. Handle made of thuja.
21cm serving fork with micarta handle.
Portioning fork made of steel and thuja wood with a blade length of 21 cm.
Elegant carving knife in steel and beautiful acrylic. Fork length 21cm.
Portioning fork made of steel and thuja wood with a blade length of 21 cm.
Fish knife, Designation: 2275 21, Blade length: 21cm
Recommended knife, incl. for slicing rolls.
Blade wide, flexible.
Blade length: 21 cm.
Overall length: 35 cm.
Available colors: black, yellow
Blade length: 21 cm.
A blade with a serrated blade, designed for slicing bread.
Stiff blade, length 20 cm
Butcher knife.
Curved blade with a tip 18 cm, 20 cm, 25 cm, 31 cm, 26 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher Knife
Stiff blade, available in 15, 18, 20 cm lengths.
Dishwasher safe.
Sterilizable, maximum temperature 110°C.
Chef's knife for filleting fish.
Straight, flexible blade 20 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for filleting fish.
Straight, flexible blade with serrations, 20 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for filleting fish.
Straight blade, stiff knife 21 cm, 26 cm, 31 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for filleting fish.
Straight, flexible blade with serrations, 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
Blade length: 21 cm.
Serrated knife for cutting bread.
This filleting knife with a flexible blade is the perfect tool for precise slicing of fish. Made in Switzerland, it is extremely effective thanks to its flexible blade and ergonomic handle, which makes it easy to use.
Victorinox fish filleting knife, 20cm blade length, swiss classic.
Blade length: 20 cm.
Knife with a wide blade that can handle meat and sausages, vegetables and fruits.
Blade length: 20 cm.
Knife recommended for professionals and amateurs.
Victorinox Carving Knife. 20cm long.
Professional filleting knife 20 cm long.
Portioning set
Blade length: 20 cm
Fork length: 15 cm
Blade length: 8cm, 20cm, 20cm.
Smooth straight blades.
Blade length: 20 cm.
Forged steel knife with a straight blade.
Blade length: 20 cm.
Forged steel knife with a straight blade.
Cold cuts i fish filleting knife, matte polished blade, pointed tip, blade length 20 cm.Very flexible blade.Designation: 7365 20.Handle color: black, blue, yellow
An exquisitely balanced and premium knife from the Premier Plus series by Dick. Blade length: 21 cm.
Filleting knife semi-flexible 18 cm blue
A special series of knives forged from one piece ensuring durability and incredible sharpness.
A long (21 cm) fillet knife, also narrow in shape, featuring a polyamide handle.
A fillet knife with a 20 cm blade length.
A fillet knife with a 20 cm blade length and a weight of 101 g.
A knife for efficient filleting of fish, with a blade length of 20 cm.
Introducing a wide fish filleting knife with a 21 cm stainless steel blade. The handle of this knife is made of PP and TPE.
Wide Chef's Knife with a blade length of 21 cm.
Serrated Bread Knife with a 21 cm Blade.
A knife with a blade length of 210 mm and a weight of 97 g.
A knife that allows for quick and precise fish processing.
Our range includes specialist knives in various variants. All of our proposals come from reputable manufacturers who specialize in the production of kitchen accessories. These include brands such as Thermohauser, Giesser Messer GmbH and Dick. Each professional knife in our store is therefore durable, reliable and ergonomic, and the work with it runs smoothly. Thanks to the non-slip handle, they are also safe and easier to control. Our offer also includes high-quality utensils that are necessary when using knives. These include knife sharpeners and stands.
The first aspect that is worth paying attention to when choosing knives is their intended use. Depending on your needs, you can choose butcher's knives or kitchen knives dedicated to specific types of meat. Their size, shape and sharpness are also important. Only carefully matched professional knives will play their role correctly and improve the comfort of work. A good solution is also the choice of knives with handles in different colors, which will help you quickly reach for the right tool. We encourage you to familiarize yourself with the details of our offer, where you will easily find professional knives tailored to your needs.