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STAINLESS STEEL "STANDARD" PASTRY TIPS
STAINLESS STEEL "STANDARD" PASTRY TIPS
STAINLESS STEEL "STANDARD" TIPS
STAINLESS STEEL "STANDARD" PASTRY TIPS
STAINLESS STEEL "STANDARD" PASTRY TIPS
STAINLESS STEEL "STANDARD" PASTRY TIPS
STAINLESS STEEL "STANDARD" TIPS
STAINLESS STEEL "STANDARD" PASTRY TIPS
STAINLESS STEEL "STANDARD" PASTRY TIPS
STAINLESS STEEL "STANDARD" TIPS
STANDARD Stainless Steel Piping Tips
STAINLESS STEEL "STANDARD" TIPS
STAINLESS STEEL "STANDARD" PASTRY TIPS
STANDARD STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
STANDARD STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
STANDARD STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
The “Donut Nozzle (L) Ø 4 mm, height 93 mm” (item code 30001.62491) is a professional pastry tip designed for filling or decorating donuts and other confectionery items. Crafted entirely from stainless steel in a one-piece construction, it offers hygiene, durability and ease of use in a catering environment.
"STANDARD" STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
"STANDARD" STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
"STANDARD" STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
"STANDARD" STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
"STANDARD" STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
"STANDARD" STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
"STANDARD" STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
"STANDARD" STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
"STANDARD" STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
"STANDARD" STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
"STANDARD" STAINLESS STEEL ENDS, - material: stainless steel, - made of one piece
ROUND TIPS SET
ROUND TIPS SET
A set of various round tips designed for different decorations, with a tip height of 50mm.
A set of confectionery tips 26 pieces is the perfect set for confectionery enthusiasts. Made of stainless steel, these various tips allow you to create beautiful patterns and decorations on cakes and other baked goods. The practical cassette allows for easy storage and organization.
Our set of decorative tubes is the perfect solution for any confectionery lover who wants to take their decorating skills to the next level. The set includes a variety of decorative tubes, made of stainless steel, which guarantee durability and precision when creating the most wonderful decorations on cakes.
Here is a complete set of 36 pastry tips that will turn your pastries into real works of art. Made of stainless steel, these various tips allow you to create wonderful cream domes, creative flowers, stars, as well as elegant ornaments and inscriptions.
The bowl is made of concrete with a diameter of 2950 mm and a capacity of 1.1 liters. Not suitable for washing in a dishwasher, stackable
Intriguing new cake decorations with our set of 20 plastic pastry tips. Equipped with a practical trunk, this set allows you to creatively decorate cakes and pastries.
Discover the extraordinary possibilities of decorating cakes with our set of 20 plastic pastry tips. With a practical trunk included, this collection will allow you to experiment creatively in decorating cakes and pastries.
Our practical boxes with plastic tubes for decorating cakes are the perfect solution for creative confectioners. Thanks to the various designs and sizes of the tubes, you can create beautiful and tasteful decorations on your baked goods.
Discover the unlimited possibilities of decorating cakes thanks to our practical boxes with plastic tubes. Let your creativity flourish with a variety of designs and sizes of tubes that will allow you to create beautiful and tasteful decorations on your baked goods. Turn your cakes into true works of art with our unique decorating sets.
The elegant 30 cm white cake stand made of durable SAN plastic provides a perfect surface for presenting cakes, pastries and desserts. The glossy finish enhances visual appeal, while the hard, scratch-resistant surface ensures long-lasting use in professional catering as well as at home.
The stand is hygienic, easy to clean and safe for food contact.
A practical and stylish icing bag stand is a key element in every modern kitchen. Our elegant stand, made of durable PP material in a subtle ivory shade, not only facilitates organization but also adds aesthetics to your culinary and confectionery space.
The 19.0 cm diameter base ensures stability.
Top diameter: approx. 10.0 cm
BRUSH WITH NATURAL HAIR, SHORT HAIR, - bristle length: 4.0 cm, - bristle color: natural, - does not contain mothballs
BRUSH WITH NATURAL HAIR, SHORT HAIR, - bristle length: 4.0 cm, - bristle color: natural, - does not contain mothballs
FORM FOR CREAMS AND ROLLS, - material: PS, - White color, - resistant to low temperature, simple, taking out dessert
TANK STEEL FOR FRUIT, - material: PP, - White color, - has 2 practical handles, - suitable for short-term freezing
This dome-shaped form (model 30002.34473) is designed for high-quality dessert production, delivering beautifully rounded shapes for creams, mousses and semifreddo. Made from durable white polypropylene (PP), it features two practical handles, a base foot and a hanging hole.
We present a high-quality mold designed for the preparation of creams and ice-cream desserts — ideal for pastry workshops and professional catering operations. Thanks to its universal design, it supports production of frozen treats, creams and layered desserts in an easy and efficient way.
Cake and pastry divider:
Cake and pastry divider:
Cake marker
CAKE MARKER, - material: PP
- color: dark brown, - 2 practical handles
Cake Marker
Cake Marker
CAKE MARKER
CAKE MARKER
Round plastic cake ring
ROUND PLASTIC CAKE RINGS
ROUND PLASTIC CAKE RINGS
ROUND PLASTIC CAKE RINGS
Cake Marker
Cake Marker
Plastic kitchen scrapers are perfect tools for easy and precise scraping, featuring high quality, practical handles, and resistance to temperatures up to +105°C, tailored to various kitchen needs.
Plastic Scrapers
PLASTIC KITCHEN SCRAPERS
PLASTIC KITCHEN SCRAPERS
PLASTIC KITCHEN SCRAPERS
Kitchen scrapers made of plastic:
Plastic scrapers
PLASTIC SCRAPER
PLASTIC SCRAPERS
KITCHEN SCRAPER SET MADE OF PLASTIC
PLASTIC SCRAPER
Kitchen Scrapers made of plastic
Plastic Kitchen Scrapers
PLASTIC SCRAP, - material: PP, - color: ivory, - perfectly made edge, - temperature resistant up to approx. +105 ° C
This plastic scraper made of polypropylene (PP) in ivory colour measures 11 × 7.6 cm and features a single-sided notched edge designed for professional use in pastry shops, bakeries and catering environments. The notched edge facilitates decorative finishing of creams, cakes and tortes, enabling uniform and appealing textures. The scraper is heat resistant up to approximately +105 °C, making it suitable for demanding pastry production.
PLASTIC SCRAP, - material: PP, - color: ivory, - perfectly made edge, - temperature resistant up to approx. +105 ° C
This triangular, three-sided plastic scraper measuring 93 × 83 mm is a professional pastry and culinary tool made of polypropylene (PP) in ivory colour. Each of the three edges features sharp, precisely-finished notches that allow creation of decorative textures on creams, cakes or pastries. The product is heat-resistant to approximately +105 °C, making it well-suited for use in kitchens and pastry shops.
Kitchen scrapers made of plastic:
Plastic Scraper
This white plastic scraper 148 × 99 mm is essential in professional pastry workshops, bakeries and catering services, supporting tasks such as cream smoothing, portioning dough, surface cleaning and finishing touches. Its compact size and lightweight construction also make it suitable for home baking enthusiasts.
This double-sided notched plastic scraper, measuring 15 × 10 cm in ivory colour, is a professional decorating tool ideal for patisseries, bakeries and catering kitchens. With notches on both sides (each side with a different size of flat teeth), it allows for versatile surface finishing of creams, tortes and cakes. The polypropylene (PP) material is food-safe, flexible and heat-resistant up to approximately +105 °C.
The 13.7 × 8.6 cm scraper is an essential utensil for confectioners, bakers and chefs. It enables efficient smoothing of creams, dough handling, portioning and work surface cleaning. Also perfect for home baking and dessert preparation.
This white plastic scraper 16 × 12 cm is an essential tool for confectioners, bakers and catering professionals. It enables efficient smoothing, portioning and cleaning operations, and also suits home baking enthusiasts thanks to its practical size and durable build.
Rinse the scraper with warm water and mild detergent after use, then dry thoroughly. Dishwasher-safe. Avoid exposure to open flame or direct heat.
This white plastic scraper 12 × 8.6 cm is an essential tool for confectioners, bakers and catering professionals. It enables efficient smoothing, portioning and cleaning operations, and is also suitable for home baking enthusiasts.
After use, rinse the scraper with warm water and a mild detergent, then dry thoroughly. It is dishwasher-safe. Avoid exposure to open flame or direct heat sources.
This 12 × 8.8 cm white plastic scraper is an essential accessory for confectioners and bakers. Perfect for smoothing icing, portioning dough and cleaning worktops. It is also suitable for home baking enthusiasts who value precision and hygiene.
PLASTIC CUTTING BOARDS
PLASTIC SCRAPER
PLASTIC SCRAPERS
PLASTIC SCRAPERS
In today's times, comprehensive gastronomy equipment constitutes one of the key elements of success for any restaurant, café, or bar. Proper accessories, equipment, and furniture not only facilitate the work of the staff but also impact the comfort of customers, thereby influencing their satisfaction and willingness to return to a particular establishment. Therefore, it is worthwhile to invest in high-quality gastronomy equipment that will serve for many years.
Among the wide range of products available on the market, it is worth paying attention to those that are not only functional but also aesthetic. When choosing gastronomy equipment, it is important to remember that each element affects the perception of the entire venue by customers. Therefore, it is essential to ensure consistency in style, color schemes, and materials used in various equipment pieces.
It is also important to consider the ergonomics and usability of individual gastronomy equipment elements. Well-designed furniture and equipment will enable efficient and comfortable work for the staff, translating into faster customer service and better quality of served dishes.
In summary, comprehensive gastronomy equipment is not just an investment in equipment and furniture but also in the comfort of staff work and customer satisfaction. Therefore, it is worth taking the time to select the appropriate elements that will serve for many years, thus contributing to the success of every gastronomic establishment.
Gastronomic accessories encompass a wide range of products that facilitate kitchen work and food service. Their use is essential in any gastronomic establishment, regardless of its size or business profile. Therefore, it is important to explore various types of gastronomic accessories and their applications in order to select them appropriately for your establishment's needs.
Among gastronomic accessories, one can distinguish kitchen accessories and chef accessories, for example. Kitchen accessories include all kinds of tools and equipment that facilitate food preparation, such as knives, cutting boards, graters, bowls, or ladles. On the other hand, chef accessories are essential kitchen equipment items for comfortable work, such as aprons, protective gloves, hats, or specialized footwear.
Comparing kitchen accessories and chef accessories, one can notice that both groups of products aim to facilitate work in gastronomy. However, kitchen accessories focus on the functionality and efficiency of food preparation, while chef accessories aim to provide comfort and safety at work.
Appropriate gastronomic accessories can significantly ease work in gastronomy. For example, professional kitchen knives allow for quick and precise ingredient cutting, leading to chefs' work efficiency. Meanwhile, comfortable aprons and specialized footwear ensure work comfort and protection against potential injuries.
In conclusion, it is worthwhile to invest in high-quality gastronomic accessories tailored to the needs of a particular establishment and staff. This can greatly facilitate work in the kitchen, resulting in better quality of served dishes and customer satisfaction.
Gastronomy equipment is crucial for the functioning of every establishment, regardless of its type. To assemble appropriate gastronomy equipment, it is advisable to start by analyzing the specific needs of the establishment, such as the type of dishes served, kitchen size, or number of customers. In this step-by-step guide, we will discuss how to select suitable gastronomy equipment for different types of establishments, such as restaurants, bars, pizzerias, or hotels.
Identify your establishment's needs - consider what dishes you will serve, how many people will work in the kitchen, and what the customers' expectations are. Based on this information, you will be able to select appropriate gastronomic kitchen equipment.
Choose appropriate furniture and equipment - every gastronomic establishment requires furniture such as tables, chairs, or refrigerated counters. Additionally, it is worth investing in professional equipment such as ovens, dishwashers, or coffee machines that are reliable and efficient.
Match equipment to the type of establishment - different types of establishments require different types of equipment. For example, restaurant equipment will differ from bar equipment or pizzeria equipment. Therefore, it is important to pay attention to the specifics of your establishment and select appropriate equipment elements.
Invest in comprehensive gastronomy equipment - to ensure the highest quality of service, it is worth investing in comprehensive gastronomy equipment, which includes both furniture and equipment, as well as accessories. Only then can you talk about professional gastronomy equipment.
Maintain hotel equipment - if you own a hotel with its gastronomic establishment, remember about proper hotel equipment such as bedding, towels, or toiletries. This also contributes to customers' perception of service quality.
Comparing comprehensive gastronomy equipment with professional gastronomy equipment, one can notice that both concepts are closely related. Comprehensive equipment includes all elements necessary for establishment functioning, whereas professional equipment means that these elements are of high quality and meet the expectations of both customers and staff.
An example of the impact of appropriate establishment equipment on gastronomic success can be a well-equipped kitchen, which allows for fast and efficient dish preparation. As a result, customers will be satisfied with the quality of dishes served, and the staff will be able to work in comfortable conditions. Therefore, it is worth investing in appropriate gastronomy equipment to ensure the success of your establishment.
Gastronomy equipment is essential in every establishment, and its quality directly affects the efficiency of staff work and customer satisfaction. In this section, we will discuss various types of gastronomy appliances and their applications, compare professional kitchen equipment with professional gastronomy appliances, and provide tips on choosing the right gastronomy equipment store.
Professional gastronomy appliances encompass a wide range of equipment, such as ovens, dishwashers, coffee machines, blenders, meat grinders, or refrigeration units. Depending on the type of establishment and the dishes served, some of these appliances will be indispensable, while others may prove useful in the long run.
It is important to distinguish between professional kitchen equipment and professional kitchen appliances. Kitchen equipment includes both furniture and equipment, while kitchen appliances mainly consist of devices used for food preparation. Well-chosen gastronomy equipment can significantly ease work in gastronomy, speeding up processes and improving the quality of served dishes.
Examples of such equipment include professional kitchen appliances for thermal processing, such as convection steam ovens, which allow for the simultaneous preparation of multiple dishes while preserving their taste and aroma. Another example is refrigeration units, such as refrigerators or freezers, which are essential for storing food products and maintaining the correct temperature in the kitchen.
When choosing a gastronomy equipment store, it is worth paying attention to several aspects. Firstly, check if the store offers a wide range of gastronomy appliances and if it stocks products from renowned brands. Secondly, ensure that the store provides professional advice and after-sales service. Thirdly, compare prices and conditions of product delivery and returns to select the most advantageous offer.
In conclusion, appropriate gastronomy equipment is crucial for the success of every establishment. It is worth investing in professional gastronomy appliances that are reliable, efficient, and facilitate staff work. Also, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.
In this article, we have discussed key aspects related to comprehensive gastronomy equipment. We have outlined how to match gastronomic accessories to the needs of the establishment and how to assemble essential gastronomy equipment. Next, we have addressed the topic of choosing reliable gastronomy equipment, highlighting differences between professional kitchen equipment and professional gastronomy appliances. Finally, we have provided guidance on selecting the right gastronomy equipment store, focusing on aspects such as product range, advice, after-sales service, pricing, and delivery conditions.
We have emphasized that appropriate gastronomy equipment is crucial for the success of every establishment, and investing in professional gastronomy appliances will bring benefits in terms of reliability, efficiency, and staff work facilitation. Additionally, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.
