There are 6672 products.
The HENDI dark wood pepper mill combines refined design with precision grinding. Durable, stylish, and practical, it’s a reliable choice for anyone who appreciates both beauty and functionality in the kitchen.
Wine glass Cabernet Balloon 350 ml – the perfect choice for red wine lovers.
The balloon-shaped wine glass with a capacity of 350 ml is a harmonious combination of modern design and functional excellence. Its large bowl allows the wine to open up and release its full aroma profile.
The black HENDI UNIQ chafing dish combines modern design with professional functionality. Designed by Robert Bronwasser it keeps food perfectly warm while presenting elegantly on any buffet. This makes it ideal for restaurants, hotels and catering services.
The white HENDI UNIQ electric chafing dish blends elegance with professional efficiency. Designed by Robert Bronwasser, it keeps food perfectly warm and looks stunning on any buffet or catering table.
Introducing the professional “Container for Pasta – Set of 2 pieces Type A”, designed for use in catering, buffet service and restaurant kitchens. This set includes two identical stainless steel containers with a diameter of 90 mm and height 60 mm.
The HENDI round chafing dish is a reliable and energy-efficient solution for keeping dishes warm during serving. Perfect for buffets, catering services, hotels, restaurants, and events.
The unit operates using a water bath system, ensuring even heat distribution and preventing food from burning. Made of high-quality 18/0 stainless steel, it offers excellent durability, corrosion resistance, and easy cleaning. The glass lid with a steam vent allows monitoring food without lifting the cover.
The Hendi Insert for adapter 470930 – 4.2 l (basic variant) is a professional stainless steel component designed for use with food-service equipment such as warming, storage or serving units. Built entirely of stainless steel, it offers durability, hygiene and suitability for commercial catering environments.
The round waiter’s tray by Hendi is an elegant and practical accessory designed for restaurants, hotels, cafés, and other hospitality venues. Made of stainless steel, it offers high durability, a professional appearance, and resistance to intensive daily use. The raised rim prevents dishes and glasses from slipping, ensuring safe carrying. The tray is dishwasher-safe, making it easy to maintain hygiene.
The HENDI seafood platter stand is a durable stainless-steel base designed for presenting serving trays and dishes in restaurants, hotels, catering services and buffet displays. Its stable construction ensures elegant and secure presentation. The stand is dishwasher-safe, making it convenient for everyday professional use.
The HENDI seafood platter set is an elegant presentation solution designed for serving seafood in restaurants, hotels, buffets and self-service counters. Made from durable 18/0 stainless steel, it ensures long-lasting performance and an attractive appearance.
The set includes two trays with diameters of 300 mm and 400 mm, allowing for stylish and practical food presentation. Dishwasher-safe for easy cleaning.
![Brush orange dessert plate [set]. HD-49138](https://wammashop.pl/47214-home_default/talerz-deserowy-brush-pomaranczowy-kpl-.jpg)
The BRUSH Orange Dessert Plate is the perfect fusion of contemporary design and everyday functionality. Made from high-quality porcelain, it offers excellent resistance to scratches, heat, and frequent dishwashing. Its vibrant orange color and artistic brush-stroke finish make it a standout element on any table, ideal for both restaurant service and home use.
The plate’s smooth and glossy surface ensures effortless cleaning and a lasting elegant look. Resistant to thermal shock and microcracks, it performs exceptionally well in professional catering environments.
The Nonic 570 ml glass is a stylish and durable solution for both professional and home beverage service. With a generous capacity, tempered glass construction and a distinctive nonic ring shape, it offers excellent grip, visual appeal and reliability.
The HENDI pizza serving board ⌀356 mm is durable practical and stylish. The handle with hole allows easy handling and storage while the natural wood color enhances food presentation. The board is safe for food contact and dishwasher use.
The HENDI pizza serving board with handle is a durable and stylish product resistant to heat and convenient to use. Compressed wood fibers create a rustic effect and the handle with cutout allows for easy storage. Dishwasher safe it is also suitable for serving snacks and cold cuts.
The 160 mm Restaurant salad bowl set of 6 is ideal for professional service – whether in restaurants, hotels or catering services. Use them for salads, starters, desserts or layered dishes. The set of six allows efficient guest service or full table setting according to hospitality standards. Thanks to the high-quality design, the bowls maintain their appearance even under intensive use and frequent washing.
Choose the Restaurant Salad Bowl 160 mm – set of 6 pieces and ensure a professional service and striking presentation in your venue.
A wooden bread cutting board by HENDI, made of high-quality natural beech wood. Its solid and durable construction makes it suitable for both professional gastronomy and home kitchens.
The board features a smooth surface on both sides, ensuring comfortable bread slicing. The rectangular shape with a hanging hole allows for easy storage. Natural beech wood is food-safe and provides a classic, elegant appearance.
Olive Wood Serving Board, Rectangular 250×150×(H)18 mm HENDI 505168
A premium serving and presentation board by HENDI, made from high-quality olive wood. Each board is crafted from carefully hand-selected pieces of wood and features a unique grain pattern, making every piece truly one of a kind. Ideal for serving appetizers, cheeses, cold cuts, tapas, and Mediterranean-style dishes.
The board is equipped with comfortable, carved handles for easy carrying and elegant presentation. Due to the natural material and handcrafted production, slight variations in size and appearance may occur.
Olive wood serving board, rectangular 300×150×(H)18 mm HENDI 505175 is a stylish and functional solution for serving and presenting food in restaurants, cafés and at home. Made from high-quality olive wood, it features beautiful natural grain patterns, making each board unique.
Olive wood is known for its durability and strength, while the hand-selected material ensures premium craftsmanship. The comfortable carved handles allow for easy handling and elegant presentation. Perfect for serving cheese, cold cuts, appetizers, tapas and Mediterranean dishes.
Due to the natural material and handmade production, slight dimensional variations may occur. Not suitable for dishwasher cleaning.
Rectangular Olive Wood Serving Board 350×180×(H)18 mm HENDI 505182 is a premium serving accessory designed for elegant food presentation in restaurants, cafés and home kitchens. Made from carefully hand-selected olive wood, it features unique natural grain patterns, making each board one of a kind.
Perfect for serving cheese, cold cuts, appetizers, bread or tapas, this board combines functionality with natural aesthetics. Carved side handles ensure comfortable handling and stylish presentation. Due to handcrafted production, slight variations in dimensions and grain pattern may occur.
Cutting Board 390 × 230 × 16 mm HENDI 505205 is a high-quality wooden cutting board designed especially for meat preparation. Made entirely from durable beech wood, it offers excellent strength, longevity and a natural, professional appearance.
The board is double-sided – one side is smooth, while the other features a juice groove around the edge, effectively preventing liquids from spilling onto the worktop. It is suitable for professional catering environments as well as home kitchens.
Olive wood serving board with handle 350×120×(H)18 mm HENDI 505243 is a high-quality, natural serving accessory designed for elegant food presentation in professional catering as well as at home. Made from carefully hand-selected olive wood, each board features a unique grain pattern and structure, making every piece one of a kind.
The board is ideal for serving appetizers, cheeses, cold cuts, bread and finger food. A practical handle ensures comfortable carrying and serving. Suitable for direct food contact. Due to the natural material, the product is not dishwasher safe.
A premium serving board made from high-quality olive wood, designed for professional catering and home use. The natural grain patterns and hand-selected material make each piece truly unique. Perfect for serving snacks, cheeses, cold cuts, tapas, and sharing dishes.
Olive wood is known for its durability and moisture resistance. The integrated handle ensures comfortable carrying and elegant presentation. Suitable for food contact; not dishwasher safe.
HENDI’s olive wood bowl is a natural masterpiece – durable, elegant, and one of a kind. Ideal for serving snacks or as a table decoration, it adds warmth and authenticity to any setting.
The HENDI Olive Wood Bowl combines durability, elegance and individuality in one stunning piece. Handcrafted from natural wood, it’s both a functional serving dish and a unique table ornament that exudes Mediterranean charm.
The HENDI olive wood bowl is a unique combination of elegance and practicality. Durable, hygienic and beautifully crafted, it enhances any table setting while adding a touch of natural luxury.
The HENDI olive wood bowl is a unique piece that combines timeless beauty and practicality. Its natural texture and one-of-a-kind grain make it an elegant and durable accent for any home or restaurant.
The HENDI olive wood serving board is an elegant and durable premium product ideal for table decoration and serving snacks. Each board is unique resistant to damage and has antibacterial properties. Perfect for cold cuts cheeses fruits and canapés.
The HENDI olive wood serving board is a luxurious and durable choice for stylish food presentation. Each piece is unique, combining natural elegance with practical design and long-lasting quality.
The HENDI olive wood serving board is an elegant and practical addition to any kitchen. Durable and antibacterial it provides stylish presentation of snacks while showcasing unique wood grains. Its longevity and easy care make it a lasting and luxurious serving solution.
The HENDI end-grain oak serving board combines durability, beauty, and practicality in one premium product. Its solid construction, food-safe finish, and elegant design make it a perfect choice for both professional kitchens and home use.
The HENDI end-grain oak serving board is an elegant and durable premium product for serving steaks, burgers and snacks. End-grain construction ensures maximum durability and protects knives from dulling. Its double-sided design with carved handles and edge grooves provides convenience and a stylish presentation.
The HENDI oak serving board is a durable and elegant premium product for serving food and creating charcuterie boards. Stile construction and milled handles provide convenience and stability while oiled oak enhances natural appearance and longevity. Perfect for steaks burgers and stylish food presentations.
The HENDI oak serving board is an elegant and durable solution for serving steaks, burgers and snacks. Its solid construction and reinforced core ensure long-lasting strength. Proper maintenance with food-safe oil preserves its beauty and functionality for years.
The HENDI oak serving board is a premium, handcrafted piece designed for elegant food presentation. Strong, stylish and practical, it adds natural charm to both professional and home dining experiences.
The wooden bread cutting board by HENDI is designed for both professional and home kitchens. It features a removable slatted insert that collects crumbs, making cleaning easier and maintaining a tidy workspace. Made from durable rubberwood, the board provides stability and comfort during slicing.
The professional butcher block by HENDI is designed for intensive use in butcher shops, meat processing facilities and professional kitchens. Made of hard beech wood, it ensures excellent durability, stability and safe working conditions.
The solid wooden block is mounted on a sturdy wooden base, providing an ergonomic working height for chopping, cutting and tenderising meat. The reinforced base improves stability, while the massive wooden structure effectively absorbs vibrations and reduces noise during use.
The HENDI wooden cutting board, made from durable laminated rubberwood, is a sturdy and elegant accessory designed for both professional kitchens and home use. Equipped with practical handles, it ensures comfortable carrying and can also be used as a stylish serving board. Its natural wooden appearance enhances the presentation of dishes.
The HENDI 265×325 mm wooden board is made of durable laminated rubberwood, offering excellent stability and elegant presentation. Its 45 mm thickness ensures safe and comfortable cutting, while the integrated handles make transport easy. The GN 1/2 format makes it suitable for buffets, serving stations and professional kitchens.
Transporting drinks and meals in cafés, restaurants and bars.
Buffet and catering service — reduces risk of sliding or spilling.
Fast-paced service environments.
Non-slip surface enhances safety and user comfort.
Printed design supports aesthetics and branding.
Durable material for intensive use.
Stackable design simplifies storage.
After use remove debris, wash with warm water and mild detergent, dry thoroughly. Avoid sharp tools and harsh chemicals that may damage the non-slip coating or print.
Serving food, desserts, and beverages.
Suitable for restaurants, hotels, cafés, bars and catering.
Safe transport of dishes and glasses without slipping.
Non-slip surface provides excellent stability.
Durable and easy to clean.
Hygienic and suitable for intensive professional use.
Attractive modern appearance with printed surface.
After each use, wash the tray in warm water with mild detergent or in a dishwasher. Avoid strong chemicals and abrasive sponges. Store in a dry area away from heat sources.
Perfect for serving drinks, snacks, or meals in restaurants, bars and hotels.
Excellent for self-service zones and catering where both speed and safety matter.
Anti-slip surface ensures stability when carrying plates and glasses.
Stackable design helps optimise storage and organisation in busy service areas.
Long-lasting performance – the use of melamine or rubber-coated laminate ensures durability under heavy use.
Enhanced safety – the anti-slip surface aids stability and reduces risk of accidents.
Stylish printed design – the printed motif adds visual appeal and can support brand-oriented service areas.
Operationally efficient – wide temperature range usability and stackability streamline service logistics.
Ideal for hospitality environments: catering to servers, bar staff, cafés or cafeterias.
Ensures secure transport of dishes and drinks, improving service flow.
Enhances presentation and functionality in professional settings.
Non-slip surface significantly reduces risk of items sliding off.
Decorative print adds visual appeal and can reflect brand identity.
Durable construction and easy maintenance suit heavy-use environments.
After use remove any food or beverage residues, wipe the tray with warm water and mild detergent, then dry thoroughly. Avoid metal utensils or abrasive scourers which may damage the non-slip coating.
The meat container measuring 260 × 200 mm with a 40 mm height is a high-quality solution made of chrome or stainless steel, designed for meat processing plants, butcheries, commercial kitchens and preparation stations. The steel construction allows hygienic storage of raw or prepared meat portions, simplifies cleaning and withstands industrial conditions.
The meat container sized 310 × 240 × 48 mm is a robust vessel made of chrome or stainless steel, designed for use in meat processing plants, commercial kitchens and preparation zones. The steel construction enables hygienic storage or portioning of raw or prepared meat, while facilitating easy cleaning and withstanding industrial conditions.
The HENDI roasting pan is a reliable and versatile kitchen accessory made of high-quality stainless steel, perfect for use in ovens. With its sturdy design and practical side handles, it ensures safe and easy handling even in busy kitchens.
The baking tray HENDI measuring 385x275x(H)60 mm is a versatile kitchen accessory, ideal for roasting, baking, or braising various dishes in the oven. Made from high-quality materials and featuring convenient side handles, it guarantees ease of use and safe handling, even at high temperatures.
The black serving tray with a 500 mm diameter is a versatile and durable solution for professional and home service. Crafted from polyester reinforced with fiberglass, it offers resilience to impacts and high usage while delivering a refined, modern appearance.
In today's times, comprehensive gastronomy equipment constitutes one of the key elements of success for any restaurant, café, or bar. Proper accessories, equipment, and furniture not only facilitate the work of the staff but also impact the comfort of customers, thereby influencing their satisfaction and willingness to return to a particular establishment. Therefore, it is worthwhile to invest in high-quality gastronomy equipment that will serve for many years.
Among the wide range of products available on the market, it is worth paying attention to those that are not only functional but also aesthetic. When choosing gastronomy equipment, it is important to remember that each element affects the perception of the entire venue by customers. Therefore, it is essential to ensure consistency in style, color schemes, and materials used in various equipment pieces.
It is also important to consider the ergonomics and usability of individual gastronomy equipment elements. Well-designed furniture and equipment will enable efficient and comfortable work for the staff, translating into faster customer service and better quality of served dishes.
In summary, comprehensive gastronomy equipment is not just an investment in equipment and furniture but also in the comfort of staff work and customer satisfaction. Therefore, it is worth taking the time to select the appropriate elements that will serve for many years, thus contributing to the success of every gastronomic establishment.
Gastronomic accessories encompass a wide range of products that facilitate kitchen work and food service. Their use is essential in any gastronomic establishment, regardless of its size or business profile. Therefore, it is important to explore various types of gastronomic accessories and their applications in order to select them appropriately for your establishment's needs.
Among gastronomic accessories, one can distinguish kitchen accessories and chef accessories, for example. Kitchen accessories include all kinds of tools and equipment that facilitate food preparation, such as knives, cutting boards, graters, bowls, or ladles. On the other hand, chef accessories are essential kitchen equipment items for comfortable work, such as aprons, protective gloves, hats, or specialized footwear.
Comparing kitchen accessories and chef accessories, one can notice that both groups of products aim to facilitate work in gastronomy. However, kitchen accessories focus on the functionality and efficiency of food preparation, while chef accessories aim to provide comfort and safety at work.
Appropriate gastronomic accessories can significantly ease work in gastronomy. For example, professional kitchen knives allow for quick and precise ingredient cutting, leading to chefs' work efficiency. Meanwhile, comfortable aprons and specialized footwear ensure work comfort and protection against potential injuries.
In conclusion, it is worthwhile to invest in high-quality gastronomic accessories tailored to the needs of a particular establishment and staff. This can greatly facilitate work in the kitchen, resulting in better quality of served dishes and customer satisfaction.
Gastronomy equipment is crucial for the functioning of every establishment, regardless of its type. To assemble appropriate gastronomy equipment, it is advisable to start by analyzing the specific needs of the establishment, such as the type of dishes served, kitchen size, or number of customers. In this step-by-step guide, we will discuss how to select suitable gastronomy equipment for different types of establishments, such as restaurants, bars, pizzerias, or hotels.
Identify your establishment's needs - consider what dishes you will serve, how many people will work in the kitchen, and what the customers' expectations are. Based on this information, you will be able to select appropriate gastronomic kitchen equipment.
Choose appropriate furniture and equipment - every gastronomic establishment requires furniture such as tables, chairs, or refrigerated counters. Additionally, it is worth investing in professional equipment such as ovens, dishwashers, or coffee machines that are reliable and efficient.
Match equipment to the type of establishment - different types of establishments require different types of equipment. For example, restaurant equipment will differ from bar equipment or pizzeria equipment. Therefore, it is important to pay attention to the specifics of your establishment and select appropriate equipment elements.
Invest in comprehensive gastronomy equipment - to ensure the highest quality of service, it is worth investing in comprehensive gastronomy equipment, which includes both furniture and equipment, as well as accessories. Only then can you talk about professional gastronomy equipment.
Maintain hotel equipment - if you own a hotel with its gastronomic establishment, remember about proper hotel equipment such as bedding, towels, or toiletries. This also contributes to customers' perception of service quality.
Comparing comprehensive gastronomy equipment with professional gastronomy equipment, one can notice that both concepts are closely related. Comprehensive equipment includes all elements necessary for establishment functioning, whereas professional equipment means that these elements are of high quality and meet the expectations of both customers and staff.
An example of the impact of appropriate establishment equipment on gastronomic success can be a well-equipped kitchen, which allows for fast and efficient dish preparation. As a result, customers will be satisfied with the quality of dishes served, and the staff will be able to work in comfortable conditions. Therefore, it is worth investing in appropriate gastronomy equipment to ensure the success of your establishment.
Gastronomy equipment is essential in every establishment, and its quality directly affects the efficiency of staff work and customer satisfaction. In this section, we will discuss various types of gastronomy appliances and their applications, compare professional kitchen equipment with professional gastronomy appliances, and provide tips on choosing the right gastronomy equipment store.
Professional gastronomy appliances encompass a wide range of equipment, such as ovens, dishwashers, coffee machines, blenders, meat grinders, or refrigeration units. Depending on the type of establishment and the dishes served, some of these appliances will be indispensable, while others may prove useful in the long run.
It is important to distinguish between professional kitchen equipment and professional kitchen appliances. Kitchen equipment includes both furniture and equipment, while kitchen appliances mainly consist of devices used for food preparation. Well-chosen gastronomy equipment can significantly ease work in gastronomy, speeding up processes and improving the quality of served dishes.
Examples of such equipment include professional kitchen appliances for thermal processing, such as convection steam ovens, which allow for the simultaneous preparation of multiple dishes while preserving their taste and aroma. Another example is refrigeration units, such as refrigerators or freezers, which are essential for storing food products and maintaining the correct temperature in the kitchen.
When choosing a gastronomy equipment store, it is worth paying attention to several aspects. Firstly, check if the store offers a wide range of gastronomy appliances and if it stocks products from renowned brands. Secondly, ensure that the store provides professional advice and after-sales service. Thirdly, compare prices and conditions of product delivery and returns to select the most advantageous offer.
In conclusion, appropriate gastronomy equipment is crucial for the success of every establishment. It is worth investing in professional gastronomy appliances that are reliable, efficient, and facilitate staff work. Also, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.
In this article, we have discussed key aspects related to comprehensive gastronomy equipment. We have outlined how to match gastronomic accessories to the needs of the establishment and how to assemble essential gastronomy equipment. Next, we have addressed the topic of choosing reliable gastronomy equipment, highlighting differences between professional kitchen equipment and professional gastronomy appliances. Finally, we have provided guidance on selecting the right gastronomy equipment store, focusing on aspects such as product range, advice, after-sales service, pricing, and delivery conditions.
We have emphasized that appropriate gastronomy equipment is crucial for the success of every establishment, and investing in professional gastronomy appliances will bring benefits in terms of reliability, efficiency, and staff work facilitation. Additionally, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.
