There are 6672 products.
Price
99.00 zł
tax excl.
121.77 zł tax incl.
121.77 zł tax incl.
The HENDI meat tenderizer machine is an essential tool for any chef who cares about the quality and taste of their dishes.
Price
43.00 zł
tax excl.
52.89 zł tax incl.
52.89 zł tax incl.
Introduce a high-quality disposable seal designed for securing food containers, catering boxes and transport packaging. The set contains two rolls of 250 pieces each, providing a total of 500 seals.
Price
88.00 zł
tax excl.
108.24 zł tax incl.
108.24 zł tax incl.
Introducing the Disposable Seal Strap for Straw Hole, designed for effective and hygienic closure of straw-holes in cups or containers with beverages — ideal for hospitality settings. Available as a set of 2 rolls, each containing 250 units.
Price
139.00 zł
tax excl.
170.97 zł tax incl.
170.97 zł tax incl.
The HENDI Food Safety label set allows fast and convenient labeling of food containers. Each day of the week has a different color and the labels are in three languages making kitchen organization easier. The set is ready to use immediately and helps maintain order in professional kitchens.
Price
139.00 zł
tax excl.
170.97 zł tax incl.
170.97 zł tax incl.
The HENDI reusable Food Safety label set helps organize and monitor food in professional kitchens. Each day of the week is color-coded with space for additional notes and text in three languages. The set is ready to use immediately and can be applied multiple times.
Price
21.00 zł
tax excl.
25.83 zł tax incl.
25.83 zł tax incl.
The HENDI 855119 Spatula is a durable and practical tool made of high-quality stainless steel. It features a comfortable wooden handle that provides a secure and pleasant grip. Perfect for preparing rolled ice cream, frying, flipping, and chopping ingredients during cooking. Its sharp edges allow precise cutting. Due to the wooden handle, the scraper is not dishwasher-safe.
Price
14.00 zł
tax excl.
17.22 zł tax incl.
17.22 zł tax incl.
This replacement blade is designed for scrapers used on griddle or flat-top grill surfaces — an essential consumable for professional kitchens. Constructed from high-carbon or stainless steel, it allows effective removal of burned residue, grease and food deposits from grill plates. The basic version means functional, no-frills maintenance part — a cost-effective solution for high-volume cooking environments.
Price
155.00 zł
tax excl.
190.65 zł tax incl.
190.65 zł tax incl.
The “Flat-Bottom Pizza Sauce Ladle – Basic Version” is a professional tool designed for pizzerias and catering kitchens. Its flat base ensures precise and even spreading of sauce across the entire pizza dough surface. Made of stainless steel with a comfortable handle, it is ideal for heavy-duty use in pizzerias, catering facilities and pizza prep stations. Typical models support approx. 90 g of sauce and a length of around 330 mm.
Price
87.00 zł
tax excl.
107.01 zł tax incl.
107.01 zł tax incl.
The “Dough Scraper for Pizza – Basic Version” is a professional tool designed for pizzerias and pizza production facilities. Crafted entirely from stainless steel, with a plastic handle, it enables fast, precise lifting, portioning and transferring of pizza dough or semi-finished products in intensive commercial kitchens. Product code HD-855584.
Price
96.00 zł
tax excl.
118.08 zł tax incl.
118.08 zł tax incl.
Price
32.00 zł
tax excl.
39.36 zł tax incl.
39.36 zł tax incl.
The HENDI angled spatula is an indispensable kitchen tool that offers solidity and elegance thanks to its wooden handle and steel construction.
Price
96.00 zł
tax excl.
118.08 zł tax incl.
118.08 zł tax incl.
The “Pizza Spatula – Basic Version” is a professional-grade tool designed for pizzerias and pizza production environments. Made of stainless steel with a plastic handle, it allows for fast, precise lifting and serving of pizza from the oven. Product code: HD-855614.
Price
52.00 zł
tax excl.
63.96 zł tax incl.
63.96 zł tax incl.
The HENDI angled spatula is an indispensable kitchen tool, offering a sturdy construction and a comfortable handle made of black plastic.
Price
23.00 zł
tax excl.
28.29 zł tax incl.
28.29 zł tax incl.
The narrow spatula measuring 110 × 17 mm is a high-quality catering tool designed for precise handling of small portions, delicate products or confectionery applications. Made from professional-grade material, it delivers functionality and durability. The basic version focuses on the essential construction — no unnecessary features, making it cost-effective and practical for daily use.
Price
27.00 zł
tax excl.
33.21 zł tax incl.
33.21 zł tax incl.
The HENDI 855713 spatula is made of high-quality stainless steel, ensuring durability and resistance to mechanical damage. The ergonomic black polypropylene handle provides a comfortable grip during professional use. Perfect for Thai ice cream preparation, frying, flipping and chopping thanks to its sharp edges. Dishwasher-safe for easy cleaning. Designed as part of a series by Robert Bronwasser.
Price
37.00 zł
tax excl.
45.51 zł tax incl.
45.51 zł tax incl.
The HENDI spiral whisk is a practical tool designed for both professional kitchens and home use. Made of stainless steel, it offers durability and resistance to mechanical damage. The spiral end ensures precise mixing of sauces, creams and batters, while the ergonomic polypropylene handle provides comfortable operation. The whisk is dishwasher-safe.
Price
33.00 zł
tax excl.
40.59 zł tax incl.
40.59 zł tax incl.
The HENDI can opener is a universal kitchen tool designed for easy and precise opening of cans. It is made from durable stainless steel, ensuring long-lasting performance and resistance to scratches. The ergonomic polypropylene handle provides a secure and comfortable grip during use. The opener is dishwasher-safe, making maintenance effortless.
Price
32.00 zł
tax excl.
39.36 zł tax incl.
39.36 zł tax incl.
The HENDI 856147 potato masher is a durable and easy-to-use tool designed for professional kitchens as well as home use. Made of high-quality stainless steel, it ensures strength and resistance to intensive operation. The ergonomic polypropylene handle provides a comfortable grip, while the sturdy construction enables quick and efficient preparation of mashed potatoes or other vegetables. The masher is dishwasher-safe.
Price
29.00 zł
tax excl.
35.67 zł tax incl.
35.67 zł tax incl.
HENDI's Cheese Grater is a reliable tool that will excel in decorating Italian dishes with Parmesan or other hard cheeses.
Price
45.00 zł
tax excl.
55.35 zł tax incl.
55.35 zł tax incl.
Price
37.00 zł
tax excl.
45.51 zł tax incl.
45.51 zł tax incl.
The HENDI Medium Grater is a reliable kitchen tool that provides extremely sharp edges thanks to laser sharpening.
Price
36.00 zł
tax excl.
44.28 zł tax incl.
44.28 zł tax incl.
The HENDI Flakes Grater is a reliable kitchen tool with extremely sharp edges, thanks to laser sharpening.
Price
38.00 zł
tax excl.
46.74 zł tax incl.
46.74 zł tax incl.
The HENDI Slicer Grater is a reliable kitchen tool with extremely sharp edges, thanks to laser sharpening.
Price
61.00 zł
tax excl.
75.03 zł tax incl.
75.03 zł tax incl.
The HENDI grater is an indispensable kitchen tool that allows for shredding ingredients into very fine shavings.
Price
44.00 zł
tax excl.
54.12 zł tax incl.
54.12 zł tax incl.
The HENDI grater is an indispensable tool for every chef, enabling easy and precise preparation of dishes.
Price
44.00 zł
tax excl.
54.12 zł tax incl.
54.12 zł tax incl.
The HENDI grater is an indispensable tool in the kitchen, enabling quick and precise preparation of dishes requiring ingredients sliced into longer flakes.
Price
299.00 zł
tax excl.
367.77 zł tax incl.
367.77 zł tax incl.
The HENDI Kitchen Line soup kettle is a dependable and stylish solution for keeping soups and sauces warm. Durable, easy to clean and safe to use, it ensures perfect serving temperature and professional presentation every time.
Price
589.00 zł
tax excl.
724.47 zł tax incl.
724.47 zł tax incl.
The HENDI UNIQ soup kettle is a stylish and functional appliance that keeps soups and sauces at the perfect temperature. Its removable container and digital control panel make it easy to use and hygienic. The kettle is suitable for both buffet service and catering applications.
Price
589.00 zł
tax excl.
724.47 zł tax incl.
724.47 zł tax incl.
The green HENDI UNIQ soup kettle is a stylish and efficient appliance designed to keep soups warm at the perfect temperature. Created by Robert Bronwasser, it combines modern aesthetics with professional performance, making it ideal for buffets and catering setups.
Price
183.00 zł
tax excl.
225.09 zł tax incl.
225.09 zł tax incl.
This polycarbonate pan GN 1/1 (650 × 530 × h 200 mm) is designed for high-volume food service. Made from durable polycarbonate, it offers excellent hygiene and temperature resistance, making it ideal for catering, hotel kitchens and large-scale operations.
Comprehensive Gastronomy Equipment: Key to Success
In today's times, comprehensive gastronomy equipment constitutes one of the key elements of success for any restaurant, café, or bar. Proper accessories, equipment, and furniture not only facilitate the work of the staff but also impact the comfort of customers, thereby influencing their satisfaction and willingness to return to a particular establishment. Therefore, it is worthwhile to invest in high-quality gastronomy equipment that will serve for many years.
Among the wide range of products available on the market, it is worth paying attention to those that are not only functional but also aesthetic. When choosing gastronomy equipment, it is important to remember that each element affects the perception of the entire venue by customers. Therefore, it is essential to ensure consistency in style, color schemes, and materials used in various equipment pieces.
It is also important to consider the ergonomics and usability of individual gastronomy equipment elements. Well-designed furniture and equipment will enable efficient and comfortable work for the staff, translating into faster customer service and better quality of served dishes.
In summary, comprehensive gastronomy equipment is not just an investment in equipment and furniture but also in the comfort of staff work and customer satisfaction. Therefore, it is worth taking the time to select the appropriate elements that will serve for many years, thus contributing to the success of every gastronomic establishment.
Gastronomic Accessories Tailored to Needs
Gastronomic accessories encompass a wide range of products that facilitate kitchen work and food service. Their use is essential in any gastronomic establishment, regardless of its size or business profile. Therefore, it is important to explore various types of gastronomic accessories and their applications in order to select them appropriately for your establishment's needs.
Among gastronomic accessories, one can distinguish kitchen accessories and chef accessories, for example. Kitchen accessories include all kinds of tools and equipment that facilitate food preparation, such as knives, cutting boards, graters, bowls, or ladles. On the other hand, chef accessories are essential kitchen equipment items for comfortable work, such as aprons, protective gloves, hats, or specialized footwear.
Comparing kitchen accessories and chef accessories, one can notice that both groups of products aim to facilitate work in gastronomy. However, kitchen accessories focus on the functionality and efficiency of food preparation, while chef accessories aim to provide comfort and safety at work.
Appropriate gastronomic accessories can significantly ease work in gastronomy. For example, professional kitchen knives allow for quick and precise ingredient cutting, leading to chefs' work efficiency. Meanwhile, comfortable aprons and specialized footwear ensure work comfort and protection against potential injuries.
In conclusion, it is worthwhile to invest in high-quality gastronomic accessories tailored to the needs of a particular establishment and staff. This can greatly facilitate work in the kitchen, resulting in better quality of served dishes and customer satisfaction.
How to Assemble Gastronomy Equipment?
Gastronomy equipment is crucial for the functioning of every establishment, regardless of its type. To assemble appropriate gastronomy equipment, it is advisable to start by analyzing the specific needs of the establishment, such as the type of dishes served, kitchen size, or number of customers. In this step-by-step guide, we will discuss how to select suitable gastronomy equipment for different types of establishments, such as restaurants, bars, pizzerias, or hotels.
-
Identify your establishment's needs - consider what dishes you will serve, how many people will work in the kitchen, and what the customers' expectations are. Based on this information, you will be able to select appropriate gastronomic kitchen equipment.
-
Choose appropriate furniture and equipment - every gastronomic establishment requires furniture such as tables, chairs, or refrigerated counters. Additionally, it is worth investing in professional equipment such as ovens, dishwashers, or coffee machines that are reliable and efficient.
-
Match equipment to the type of establishment - different types of establishments require different types of equipment. For example, restaurant equipment will differ from bar equipment or pizzeria equipment. Therefore, it is important to pay attention to the specifics of your establishment and select appropriate equipment elements.
-
Invest in comprehensive gastronomy equipment - to ensure the highest quality of service, it is worth investing in comprehensive gastronomy equipment, which includes both furniture and equipment, as well as accessories. Only then can you talk about professional gastronomy equipment.
-
Maintain hotel equipment - if you own a hotel with its gastronomic establishment, remember about proper hotel equipment such as bedding, towels, or toiletries. This also contributes to customers' perception of service quality.
Comparing comprehensive gastronomy equipment with professional gastronomy equipment, one can notice that both concepts are closely related. Comprehensive equipment includes all elements necessary for establishment functioning, whereas professional equipment means that these elements are of high quality and meet the expectations of both customers and staff.
An example of the impact of appropriate establishment equipment on gastronomic success can be a well-equipped kitchen, which allows for fast and efficient dish preparation. As a result, customers will be satisfied with the quality of dishes served, and the staff will be able to work in comfortable conditions. Therefore, it is worth investing in appropriate gastronomy equipment to ensure the success of your establishment.
Choose Reliable Gastronomy Equipment!
Gastronomy equipment is essential in every establishment, and its quality directly affects the efficiency of staff work and customer satisfaction. In this section, we will discuss various types of gastronomy appliances and their applications, compare professional kitchen equipment with professional gastronomy appliances, and provide tips on choosing the right gastronomy equipment store.
Professional gastronomy appliances encompass a wide range of equipment, such as ovens, dishwashers, coffee machines, blenders, meat grinders, or refrigeration units. Depending on the type of establishment and the dishes served, some of these appliances will be indispensable, while others may prove useful in the long run.
It is important to distinguish between professional kitchen equipment and professional kitchen appliances. Kitchen equipment includes both furniture and equipment, while kitchen appliances mainly consist of devices used for food preparation. Well-chosen gastronomy equipment can significantly ease work in gastronomy, speeding up processes and improving the quality of served dishes.
Examples of such equipment include professional kitchen appliances for thermal processing, such as convection steam ovens, which allow for the simultaneous preparation of multiple dishes while preserving their taste and aroma. Another example is refrigeration units, such as refrigerators or freezers, which are essential for storing food products and maintaining the correct temperature in the kitchen.
When choosing a gastronomy equipment store, it is worth paying attention to several aspects. Firstly, check if the store offers a wide range of gastronomy appliances and if it stocks products from renowned brands. Secondly, ensure that the store provides professional advice and after-sales service. Thirdly, compare prices and conditions of product delivery and returns to select the most advantageous offer.
In conclusion, appropriate gastronomy equipment is crucial for the success of every establishment. It is worth investing in professional gastronomy appliances that are reliable, efficient, and facilitate staff work. Also, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.
Summary
In this article, we have discussed key aspects related to comprehensive gastronomy equipment. We have outlined how to match gastronomic accessories to the needs of the establishment and how to assemble essential gastronomy equipment. Next, we have addressed the topic of choosing reliable gastronomy equipment, highlighting differences between professional kitchen equipment and professional gastronomy appliances. Finally, we have provided guidance on selecting the right gastronomy equipment store, focusing on aspects such as product range, advice, after-sales service, pricing, and delivery conditions.
We have emphasized that appropriate gastronomy equipment is crucial for the success of every establishment, and investing in professional gastronomy appliances will bring benefits in terms of reliability, efficiency, and staff work facilitation. Additionally, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.