52.89 zł tax incl.
Trimmer blade, wide, straight 14cm., Available colors: black, yellow, red, blue.
There are 49 products.
Trimmer blade, wide, straight 14cm., Available colors: black, yellow, red, blue.
Butcher's Knife
Straight blade 16 cm, 18 cm, 20 cm, 23 cm, 26 cm, 28 cm, 31 cm, 36 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Straight blade 12 cm, 14 cm, 16 cm, 18 cm, 20 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife punch.
Straight blade, 14 cm, 16 cm, 18 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife with a wide blade.
Straight blade 14 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slaughter and butcher's knife
Straight blade 21 cm, 24 cm, 26, 29 cm, 31 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Steak knife.
Blade curved 26 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Steak knife.
Curved, stiff blade 26 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for filleting fish.
Straight blade, stiff knife 21 cm, 26 cm, 31 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
Cutting knife, very wide blade,Blade length: 26 cmTotal length: 40 cmAvailable colors: black.
Blade length: 26 cm.
Knife with a long sharp and serrated blade, designed for cutting bread and cakes.
Blade length: 26 cm.
A forged knife with a wooden handle and a serrated blade designed for cutting bread.
Blade length: 26 cm.
An elegant bread knife with a refined and crafted blade.
Dick kebab knife EuroCut series 550 mm blade length.
A knife with a special, textured handle for added safety, featuring a blade length of 17.5 cm.
A fish gutting knife prepared for the task, with a length of 17.5 cm.
The 17.5 cm fillet knife with a flexible and durable blade.
Curved skinning knife with a 14 cm blade length and a rigid construction.
The butcher's knife, with a width of 2.9 mm and a length of 14 cm, is perfectly suited for its assigned task.
A 14 cm skinning knife made for animals.
A boning knife with a blade width of 2.2 mm and a length of 13 cm.
A fish filleting knife with a total length of 315 mm and a blade length of 174 mm.
A rigid knife measuring 26 cm in length, perfect for both professional gastronomy and home kitchen use.
A boning knife of the Polish brand Polkars with a handle of type A and a blade of 175 mm.
A stainless steel knife with a blade length of 17.5 cm.
Polkars ball joint knife.
A butcher knife with a slightly curved blade and a pointed tip. The blade measures 175 mm in length.
A knife with a hollow ground edge, featuring a handle made of polypropylene and a stainless steel blade.
A skinning knife with a rounded tip, made of stainless steel and PP-polypropylene.
A knife with a 14 cm blade length and an ergonomic handle of type A.
A knife designed for boning and slicing meat with an A-type handle.
The 26 cm knife by Polkars is a straight and rigid-bladed tool.
A knife with a straight and beveled blade and a B-shaped handle.
Serrated kitchen knife with a length of 175 mm.
A skinning knife with a polypropylene handle and a stainless steel blade.
Straight wide trimming knife, 260 mm in length.
A knife with a handle made of polypropylene and a blade made of stainless steel.
A meat boning knife with a blade length of 260 mm and an overall weight of 180 g.
A knife perfectly suited for rabbit processing with a blade length of 14 cm.
Our range includes specialist knives in various variants. All of our proposals come from reputable manufacturers who specialize in the production of kitchen accessories. These include brands such as Thermohauser, Giesser Messer GmbH and Dick. Each professional knife in our store is therefore durable, reliable and ergonomic, and the work with it runs smoothly. Thanks to the non-slip handle, they are also safe and easier to control. Our offer also includes high-quality utensils that are necessary when using knives. These include knife sharpeners and stands.
The first aspect that is worth paying attention to when choosing knives is their intended use. Depending on your needs, you can choose butcher's knives or kitchen knives dedicated to specific types of meat. Their size, shape and sharpness are also important. Only carefully matched professional knives will play their role correctly and improve the comfort of work. A good solution is also the choice of knives with handles in different colors, which will help you quickly reach for the right tool. We encourage you to familiarize yourself with the details of our offer, where you will easily find professional knives tailored to your needs.