There are 6672 products.
Price
18.00 zł
tax excl.
22.14 zł tax incl.
22.14 zł tax incl.
Application
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Labeling GN food containers in commercial kitchens and cold storage areas following HACCP-colour code.
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Enhancing organisation and food safety in restaurants, hotels and catering operations.
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Allowing rapid identification and reducing risk of cross-contamination with colour coding.
Why it’s worth it
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Green colour supports standard HACCP coding for quick recognition.
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Polypropylene ensures durability and resistance to moisture and cleaning chemicals—ideal for busy kitchens.
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Set of 12 clips provides a ready-to-use solution for professional settings.
Maintenance & Use
After use remove residue, rinse with warm water and mild detergent, then dry thoroughly. Avoid strong chemicals or excessive heat outside of specifications. Store in a clean, dry area.
Price
18.00 zł
tax excl.
22.14 zł tax incl.
22.14 zł tax incl.
Application
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Colour-coding GN containers within HACCP systems.
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Quick identification of food categories.
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Professional kitchens, catering, canteens and food-processing environments.
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Reducing risk of cross-contamination.
Why it’s worth it
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Supports HACCP — clear yellow identification for defined food groups.
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High durability — made from long-lasting PP.
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Easy installation — attaches instantly to the GN container rim.
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Cost-effective — one pack covers an entire workstation.
Price
43.00 zł
tax excl.
52.89 zł tax incl.
52.89 zł tax incl.
Perfect for use in pizzerias, restaurants, catering establishments and professional kitchens. Suitable for:
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storing dough balls before baking,
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allowing dough to ferment or rise properly,
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transport and storage of prepared dough portions in the back-of-house or refrigeration.
Why It’s Worth It
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Durable material built for daily use and frequent cleaning.
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Construction supports hygiene and organized workflow.
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Facilitates more efficient kitchen operations.
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Helps increase output thanks to convenient dough handling.
Maintenance and Use
After use, wash with warm water and mild detergent, then dry thoroughly. Dishwasher use optional depending on manufacturer instructions. Avoid sharp tools or aggressive cleaning agents.
Price
55.00 zł
tax excl.
67.65 zł tax incl.
67.65 zł tax incl.
Application
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Storing and proofing pizza dough under hygienic conditions.
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Transporting and keeping dough portions in refrigeration or storage areas.
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Organizing production workflow in pizzerias, bakeries, and catering kitchens.
Why it’s worth it
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24 L capacity suitable for medium-scale production.
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Resistant to cleaning agents and temperature fluctuations.
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Smooth walls ensure hygienic and easy cleaning.
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Compatible with standard professional containers.
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Stackable design saves space in cold rooms and kitchen storage.
Maintenance and use
After use, wash with warm water and mild detergent, then dry thoroughly. Dishwasher safe. Avoid sharp tools and abrasive cleaners.
Price
72.00 zł
tax excl.
88.56 zł tax incl.
88.56 zł tax incl.
The HENDI GN 1/1 pizza dough box combines durability, hygiene, and functionality. Its smooth surface, stackable design, and wide temperature resistance make it the perfect choice for professional dough storage and handling.
Price
57.00 zł
tax excl.
70.11 zł tax incl.
70.11 zł tax incl.
Price
41.00 zł
tax excl.
50.43 zł tax incl.
50.43 zł tax incl.
Price
31.00 zł
tax excl.
38.13 zł tax incl.
38.13 zł tax incl.
Price
24.00 zł
tax excl.
29.52 zł tax incl.
29.52 zł tax incl.
Price
21.00 zł
tax excl.
25.83 zł tax incl.
25.83 zł tax incl.
Price
219.00 zł
tax excl.
269.37 zł tax incl.
269.37 zł tax incl.
The Convection Tray GN 1/1 by HENDI is an innovative kitchen tool, offering excellent baking uniformity, eliminating the risk of food sticking, and enabling operation at high temperatures, making it ideal for professional use in the kitchen.
Price
229.00 zł
tax excl.
281.67 zł tax incl.
281.67 zł tax incl.
Price
54.00 zł
tax excl.
66.42 zł tax incl.
66.42 zł tax incl.
Price
260.00 zł
tax excl.
319.80 zł tax incl.
319.80 zł tax incl.
The cast iron double-sided grill plate GN 1/1 325×530 mm is a high-performance tool for professional kitchens, combining durability with flexibility. One side is smooth for gentle frying, the other is ribbed for authentic grill marks. The GN 1/1 size fits standard commercial grill units, while the cast iron construction ensures excellent heat retention and distribution.
Price
229.00 zł
tax excl.
281.67 zł tax incl.
281.67 zł tax incl.
The Cast-Iron Grid GN 1/1 is an indispensable tool in professional kitchens where durability, performance and high thermal requirements matter. Made of high-quality cast iron and sized at 325 × 530 mm (standard GN 1/1), it is ideal for grilling, frying or heating large volumes of food. gastropolis.pl+1
“With its cast-iron construction this grid offers superior heat retention, excellent thermal conduction and outstanding durability, giving you even, efficient cooking. Perfect for restaurants, catering and event kitchens.”
Price
409.00 zł
tax excl.
503.07 zł tax incl.
503.07 zł tax incl.
The worm shaft is a professional accessory designed for use in meat mincers. This model (933367) is compatible with the HENDI meat mincer 210819. Made of high-quality stainless steel, it ensures efficient mincing of various types of meat and long-lasting durability. The component is also dishwasher-safe, making cleaning fast and convenient.
Price
84.00 zł
tax excl.
103.32 zł tax incl.
103.32 zł tax incl.
The GN 1/1 enamelled frying pan is a professional-grade cooking vessel designed for intensive use in catering kitchens, restaurants and food service operations. Constructed of steel coated with a durable enamel layer, it features the GN 1/1 size (530 × 325 mm typical), making it fully compatible with standardized catering equipment and modular grill systems. The enamel finish offers corrosion resistance, easier cleaning and safe cooking of food without unwanted metal-food interaction.
Price
129.00 zł
tax excl.
158.67 zł tax incl.
158.67 zł tax incl.
The Hand Mixer Hanger Hendi 250 is not only a practical organizational solution but also an essential element of an ergonomic and efficient kitchen work environment.
Price
189.00 zł
tax excl.
232.47 zł tax incl.
232.47 zł tax incl.
The HENDI hand mixer hanger is not only a practical solution for storing the mixer but also an intelligent way to organize kitchen space.
Price
132.00 zł
tax excl.
162.36 zł tax incl.
162.36 zł tax incl.
Price
709.00 zł
tax excl.
872.07 zł tax incl.
872.07 zł tax incl.
The Milk Fridge HENDI is the perfect addition to any coffee machine, especially where freshness, aesthetics, and reliability matter most. This discreet yet highly practical device ensures the ideal milk temperature—whether at home, in the office, or in a café.
Price
449.00 zł
tax excl.
552.27 zł tax incl.
552.27 zł tax incl.
This set combines a durable jug and a sound-proof enclosure designed for professional blenders. The sound shield significantly reduces operational noise, improving the working environment and user comfort.
Price
10.60 zł
tax excl.
13.04 zł tax incl.
13.04 zł tax incl.
Introducing the Wooden Round Serving Tray with mahogany finish — a high-quality wooden board ideal for catering, buffets or home serving areas. The smooth wooden surface delivers a natural, warm appeal, perfectly suited to the wooden-style presentation of dishes.
Price
144.00 zł
tax excl.
177.12 zł tax incl.
177.12 zł tax incl.
The HENDI additional bowl for the BlackBolt mixer is durable and ergonomic. Its 7 liter capacity allows preparation of various ingredients and the handle ensures safe use. The bowl is dishwasher safe and fits perfectly with the BlackBolt planetary mixer.
Price
2,153.00 zł
tax excl.
2,648.19 zł tax incl.
2,648.19 zł tax incl.
The Hendi Profi Line vacuum sealer with a 350 mm sealing bar is a professional solution for food service businesses seeking to extend product freshness and ensure hygienic storage. This chamber vacuum sealer effectively protects food from air and moisture, making it an essential tool in kitchens, cold storage facilities, and catering services.
Price
19.00 zł
tax excl.
23.37 zł tax incl.
23.37 zł tax incl.
HENDI vacuum bags sized 160×230 mm are made from durable, multi-layer PAPE barrier film (polyamide/polyethylene) with a thickness of 65 microns. They ensure excellent airtight sealing, making them perfect for professional and home vacuum packaging. Designed exclusively for chamber vacuum sealers, they protect food from air, moisture and contamination, extending freshness and preserving flavour.
Price
46.00 zł
tax excl.
56.58 zł tax incl.
56.58 zł tax incl.
HENDI vacuum chamber bags sized 200 × 300 mm are made from high-quality multilayer barrier film PAPE (nylon/polyethylene) with a thickness of 65 microns. They guarantee excellent sealing, mechanical durability, and protection of food from air and moisture. Perfect for professional kitchens, catering, food processing and home use.
Designed exclusively for chamber vacuum sealers, they safely store products in refrigeration and freezing conditions.
Price
17.00 zł
tax excl.
20.91 zł tax incl.
20.91 zł tax incl.
HENDI vacuum chamber bags 140×200 mm are durable, high-quality storage bags made from multilayer barrier film PAPE (polyamide/polyethylene). They ensure excellent sealing, mechanical strength and extended freshness of stored food. Suitable for professional kitchens, catering services, delis and home users with chamber vacuum sealers.
Price
35.00 zł
tax excl.
43.05 zł tax incl.
43.05 zł tax incl.
HENDI vacuum chamber bags sized 200 × 300 mm are made from high-quality multilayer barrier film PAPE (nylon/polyethylene) with a thickness of 65 microns. They guarantee excellent sealing, mechanical durability, and protection of food from air and moisture. Perfect for professional kitchens, catering, food processing and home use.
Designed exclusively for chamber vacuum sealers, they safely store products in refrigeration and freezing conditions.
Price
65.00 zł
tax excl.
79.95 zł tax incl.
79.95 zł tax incl.
The HENDI vacuum chamber bags 300×400 mm are professional, multilayer barrier bags designed for safe vacuum packaging of food products. Made from 65-micron PAPE (polyamide/polyethylene) foil, they offer strong durability, excellent sealing properties and superior protection against oxidation and moisture loss.
Perfect for storing meat, fish, vegetables, fruit, cheese and ready meals in refrigerators and freezers.
Each pack contains 100 bags, making it ideal for professional kitchens, catering services and food processing facilities.
Vacuum Bag Roll Holder for Chamberless Vacuum Sealer 975374, Kitchen Line, 12.2 cm holder length,...
Price
103.00 zł
tax excl.
126.69 zł tax incl.
126.69 zł tax incl.
The vacuum bag roll holder for HENDI chamberless vacuum sealer is a practical and durable addition to any workspace focused on efficiency, organization, and keeping food fresh. Made from high-quality ABS plastic, it offers stability and long-term reliability under intensive use.
Price
109.00 zł
tax excl.
134.07 zł tax incl.
134.07 zł tax incl.
Price
30.00 zł
tax excl.
36.90 zł tax incl.
36.90 zł tax incl.
For chefs who value precision, quality, and modern cooking techniques, HENDI’s sous vide cooking bags are an essential kitchen tool. Each pack includes 100 pieces of vacuum bags 150x250 mm, making it a convenient and cost-effective solution for both professional and home kitchens.
Price
69.00 zł
tax excl.
84.87 zł tax incl.
84.87 zł tax incl.
HENDI’s professional sous vide cooking bags for vacuum sealers are designed for chefs who expect top-level precision and quality when preparing food using the sous-vide technique. This set includes 100 pcs of 250x350 mm bags, making it a practical and reliable solution for commercial kitchens and home enthusiasts alike.
Price
25.00 zł
tax excl.
30.75 zł tax incl.
30.75 zł tax incl.
If precision, freshness, and reliability are essential in your kitchen, HENDI’s sous vide cooking bags for vacuum sealers are exactly what you need. This set includes 100 pcs of professional-grade bags measuring 150x200 mm, designed for use with chamber vacuum sealers.
Price
50.00 zł
tax excl.
61.50 zł tax incl.
61.50 zł tax incl.
HENDI’s professional sous vide cooking bags for vacuum sealers, sized 200x300 mm, are designed for chefs and cooking enthusiasts who value precision, freshness, and top-quality results. These bags are compatible with chamber vacuum sealers and ensure a perfect vacuum seal, essential for successful sous vide cooking.
Price
94.00 zł
tax excl.
115.62 zł tax incl.
115.62 zł tax incl.
The professional sous vide cooking bags for chamber vacuum sealers by HENDI, sized 300x400 mm, are a must-have for any kitchen that values precision, food hygiene, and consistency. Designed for use with chamber vacuum sealers, they’re suitable for both professional catering and home use.
Comprehensive Gastronomy Equipment: Key to Success
In today's times, comprehensive gastronomy equipment constitutes one of the key elements of success for any restaurant, café, or bar. Proper accessories, equipment, and furniture not only facilitate the work of the staff but also impact the comfort of customers, thereby influencing their satisfaction and willingness to return to a particular establishment. Therefore, it is worthwhile to invest in high-quality gastronomy equipment that will serve for many years.
Among the wide range of products available on the market, it is worth paying attention to those that are not only functional but also aesthetic. When choosing gastronomy equipment, it is important to remember that each element affects the perception of the entire venue by customers. Therefore, it is essential to ensure consistency in style, color schemes, and materials used in various equipment pieces.
It is also important to consider the ergonomics and usability of individual gastronomy equipment elements. Well-designed furniture and equipment will enable efficient and comfortable work for the staff, translating into faster customer service and better quality of served dishes.
In summary, comprehensive gastronomy equipment is not just an investment in equipment and furniture but also in the comfort of staff work and customer satisfaction. Therefore, it is worth taking the time to select the appropriate elements that will serve for many years, thus contributing to the success of every gastronomic establishment.
Gastronomic Accessories Tailored to Needs
Gastronomic accessories encompass a wide range of products that facilitate kitchen work and food service. Their use is essential in any gastronomic establishment, regardless of its size or business profile. Therefore, it is important to explore various types of gastronomic accessories and their applications in order to select them appropriately for your establishment's needs.
Among gastronomic accessories, one can distinguish kitchen accessories and chef accessories, for example. Kitchen accessories include all kinds of tools and equipment that facilitate food preparation, such as knives, cutting boards, graters, bowls, or ladles. On the other hand, chef accessories are essential kitchen equipment items for comfortable work, such as aprons, protective gloves, hats, or specialized footwear.
Comparing kitchen accessories and chef accessories, one can notice that both groups of products aim to facilitate work in gastronomy. However, kitchen accessories focus on the functionality and efficiency of food preparation, while chef accessories aim to provide comfort and safety at work.
Appropriate gastronomic accessories can significantly ease work in gastronomy. For example, professional kitchen knives allow for quick and precise ingredient cutting, leading to chefs' work efficiency. Meanwhile, comfortable aprons and specialized footwear ensure work comfort and protection against potential injuries.
In conclusion, it is worthwhile to invest in high-quality gastronomic accessories tailored to the needs of a particular establishment and staff. This can greatly facilitate work in the kitchen, resulting in better quality of served dishes and customer satisfaction.
How to Assemble Gastronomy Equipment?
Gastronomy equipment is crucial for the functioning of every establishment, regardless of its type. To assemble appropriate gastronomy equipment, it is advisable to start by analyzing the specific needs of the establishment, such as the type of dishes served, kitchen size, or number of customers. In this step-by-step guide, we will discuss how to select suitable gastronomy equipment for different types of establishments, such as restaurants, bars, pizzerias, or hotels.
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Identify your establishment's needs - consider what dishes you will serve, how many people will work in the kitchen, and what the customers' expectations are. Based on this information, you will be able to select appropriate gastronomic kitchen equipment.
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Choose appropriate furniture and equipment - every gastronomic establishment requires furniture such as tables, chairs, or refrigerated counters. Additionally, it is worth investing in professional equipment such as ovens, dishwashers, or coffee machines that are reliable and efficient.
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Match equipment to the type of establishment - different types of establishments require different types of equipment. For example, restaurant equipment will differ from bar equipment or pizzeria equipment. Therefore, it is important to pay attention to the specifics of your establishment and select appropriate equipment elements.
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Invest in comprehensive gastronomy equipment - to ensure the highest quality of service, it is worth investing in comprehensive gastronomy equipment, which includes both furniture and equipment, as well as accessories. Only then can you talk about professional gastronomy equipment.
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Maintain hotel equipment - if you own a hotel with its gastronomic establishment, remember about proper hotel equipment such as bedding, towels, or toiletries. This also contributes to customers' perception of service quality.
Comparing comprehensive gastronomy equipment with professional gastronomy equipment, one can notice that both concepts are closely related. Comprehensive equipment includes all elements necessary for establishment functioning, whereas professional equipment means that these elements are of high quality and meet the expectations of both customers and staff.
An example of the impact of appropriate establishment equipment on gastronomic success can be a well-equipped kitchen, which allows for fast and efficient dish preparation. As a result, customers will be satisfied with the quality of dishes served, and the staff will be able to work in comfortable conditions. Therefore, it is worth investing in appropriate gastronomy equipment to ensure the success of your establishment.
Choose Reliable Gastronomy Equipment!
Gastronomy equipment is essential in every establishment, and its quality directly affects the efficiency of staff work and customer satisfaction. In this section, we will discuss various types of gastronomy appliances and their applications, compare professional kitchen equipment with professional gastronomy appliances, and provide tips on choosing the right gastronomy equipment store.
Professional gastronomy appliances encompass a wide range of equipment, such as ovens, dishwashers, coffee machines, blenders, meat grinders, or refrigeration units. Depending on the type of establishment and the dishes served, some of these appliances will be indispensable, while others may prove useful in the long run.
It is important to distinguish between professional kitchen equipment and professional kitchen appliances. Kitchen equipment includes both furniture and equipment, while kitchen appliances mainly consist of devices used for food preparation. Well-chosen gastronomy equipment can significantly ease work in gastronomy, speeding up processes and improving the quality of served dishes.
Examples of such equipment include professional kitchen appliances for thermal processing, such as convection steam ovens, which allow for the simultaneous preparation of multiple dishes while preserving their taste and aroma. Another example is refrigeration units, such as refrigerators or freezers, which are essential for storing food products and maintaining the correct temperature in the kitchen.
When choosing a gastronomy equipment store, it is worth paying attention to several aspects. Firstly, check if the store offers a wide range of gastronomy appliances and if it stocks products from renowned brands. Secondly, ensure that the store provides professional advice and after-sales service. Thirdly, compare prices and conditions of product delivery and returns to select the most advantageous offer.
In conclusion, appropriate gastronomy equipment is crucial for the success of every establishment. It is worth investing in professional gastronomy appliances that are reliable, efficient, and facilitate staff work. Also, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.
Summary
In this article, we have discussed key aspects related to comprehensive gastronomy equipment. We have outlined how to match gastronomic accessories to the needs of the establishment and how to assemble essential gastronomy equipment. Next, we have addressed the topic of choosing reliable gastronomy equipment, highlighting differences between professional kitchen equipment and professional gastronomy appliances. Finally, we have provided guidance on selecting the right gastronomy equipment store, focusing on aspects such as product range, advice, after-sales service, pricing, and delivery conditions.
We have emphasized that appropriate gastronomy equipment is crucial for the success of every establishment, and investing in professional gastronomy appliances will bring benefits in terms of reliability, efficiency, and staff work facilitation. Additionally, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.