There are 4191 products.
The Buffet Stand APS is a practical and elegant solution for the gastronomy industry. It provides stability with its non-slip feet, while its metal construction ensures durability.
Shelf two-level :
1 black metal frame
2 acacia wood panels: Ø 23 cm, H: 1,5 cm / Ø 30 cm, H: 2,5 cm
2 inscription labels 15 x 10.5 cm
If you are looking for an elegant and functional bread basket, the oval metal basket from the Urban collection by APS will certainly catch your interest. Its compact dimensions of 16 x 29 cm make it suitable for any kitchen surface.
Pizza oven with a chamber for 2 pizzas with a diameter of 41 cm.
Sirman single-chamber oven with a chamber capacity of 85 by 70 cm.
An oven with a power of 7200W and chamber dimensions of 85x70 cm.
Single-chamber oven with a power of 9000W that can accommodate 2 pizzas of 52cm.
Pizza oven with 2 chambers that can accommodate 4 pizzas with a diameter of 52 cm.
Pizza oven with a power of 13500W and two trays measuring 60x40 cm.
Two-chamber oven from the Vesuvio series by Sirman.
Stylish metal bread basket 17x17 cm URBAN APS - perfect for restaurants, cafes, or home kitchens.
Metal bread basket 32.5 x 53 cm, URBAN.
Elegant metal bread basket from the Urban collection by APS. Made of black metal, perfect for storing bread, rolls, fruits, and vegetables. In the gastronorm size GN 1/2, it will be ideal for use in hotel buffets, restaurants, or cafes.
The SVART metal basket is an elegant and practical solution for presenting bread, perfect for both gastronomy and home kitchens. Its stackable design allows for space-saving, while the black color adds a stylish touch.
Sirman buffet plates, model PB 1/1 Inox.
An alternative to bain maries that allows you to keep the temperature of trays and heat-resistant dishes made of metal, glass and porcelain.
Sirman buffet plates, model PB 1/1 Inox.,
An alternative to bain maries that allows you to keep the temperature of trays and heat-resistant dishes made of metal, glass and porcelain.
Practical table grill for 8 people.
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
Electric grill 46 x 16 x 21.5 cm, black color
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
PizzaRaclette6 for 6 people, dimensions 46 x 16 x 21.5 cm, Red color
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
Pizza Raclette 6 - Set of dishes 2 pcs
Delivery time:
Available from stock or in the case of non-availability delivery time 4 weeks.
Compact packer from Sirman.
One of the 3 versions of Sigillatrici welders.
Welder series Sigillatrici model with a power of 700W without a cutter.
Welder series Sigillatrici model with a power of 700W with cutter.
A wooden shelf with compartments for tea accessories. It has four compartments with dimensions of 150 x 100 x 100 mm and three with dimensions of 95 x 95 x 100 mm. The handle is made of stainless steel.
A stand made of copper-colored chrome steel for three plates with a maximum diameter of 170 mm. The diameter of the rim supporting the vessel is 105 mm. Cymbals sold separately.
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A stand made of copper-colored chrome steel for three plates with a maximum diameter of 270 mm. The diameter of the rim supporting the vessel is 180 mm. Cymbals sold separately
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A stand made of chrome steel for two plates with a maximum diameter of 270 mm. The diameter of the rim supporting the vessel is 180 mm. Cymbals sold separately.
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A stand made of chrome steel for three round plates with a maximum diameter of 170 mm. The diameter of the rim supporting the vessel is 105 mm. Cymbals sold separately.
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A stand made of chrome steel for three round plates with a maximum diameter of 170 mm. The diameter of the rim supporting the vessel is 110 mm. Cymbals sold separately.
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a tand made of chrome steel for three round plates with a maximum diameter of 170 mm. The diameter of the rim supporting the vessel is 110 mm. Cymbals sold separately.
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Serving stand for 2 plates.
A stand made of chrome steel for three round plates with a maximum diameter of 270 mm. The diameter of the rim supporting the vessel is 180 mm. Cymbals sold separately.
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Dedicated to rectangular and round baskets.
A universal plate for displaying fruit, cakes or appetizers. Elements connecting individual levels are made of highly polished chrome steel, finished with a gold-plated knob. Easy to assemble
Accessories and equipment for gastronomy, which are characterized by elegant design, solid quality and affordable price.
For 12 jars with a diameter of 6 cm (No. 82310, 82312, 82314)
Jars sold separately
A universal plate for displaying fruit, cakes or appetizers. Elements connecting individual levels are made of highly polished chrome steel, finished with a gold-plated knob. Easy to assemble
Also available:
33 250 - 8 cm
33251 - 10 cm
33,252 - 18 cm
Also available:
33249 - 5 cm
33251 - 10 cm
33,252 - 18 cm
Also available:
33249 - 5 cm
33 250 - 8 cm
33,252 - 18 cm
Also available:
33249 - 5 cm
33 250 - 8 cm
33251 - 10 cm
Buffet stand made of acacia wood, not dishwasher safe. Product for self-assembly, stackable.
Also available:
33261 - 12 cm
33,262 - 18 cm
Also available:
33261 - 12 cm
33261 - 12 cm
Also available:
33 270 - 10 cm
33 271 - 18 cm
Also available:
33269 - 8 cm
33 271 - 18 cm
Also available:
33269 - 8 cm
33 270 - 10 cm
Also available:
33 273 - 10.5 cm
Also available:
33 272 - 20 cm
Also available:
33281 - black
Also available:
33280 - beige
The buffet stand WAVE by APS is not only a practical kitchen tool but also an elegant decorative element that adds charm to any table or buffet. Its sturdy construction, ease of cleaning, and versatility make it an indispensable part of the equipment in any professional gastronomic establishment.
The buffet stand WAVE by APS is a reliable kitchen tool that combines functionality, elegance, and durability. Its versatile application makes it an ideal solution for presenting dishes in various gastronomic establishments.
Professional sandwich maker, weight 16 kg.
2 grooved plates, cast iron plates with ceramic coating.
Tile size 250x255 mm / power 1550watt.
Professional sandwich maker, weight 16 kg.
2 smooth plates, cast iron plates with ceramic coating.
Tile size 250x255 mm / power 1550watt.
Professional sandwich maker, weight 16 kg.
1 grooved plate + 1 smooth plate, cast iron plates with ceramic coating.
Tile size 250x255 mm / power 1550watt.
Professional sandwich maker, weight 18 kg.
Tread plate, cast iron with ceramic coating.
PCB size 500x255 mm / power 1800 watts.
Professional sandwich maker, weight 6.5 kg.
Ceramic glass ribbed plate.
Heating surface 340x290 mm / power 1500 watts.
Professional sandwich maker, weight 6.5 kg.
Smooth ceramic glass plate, 340x290 mm / 1500 watt power.
Professional sandwich maker, weight 22 kg.
2 grooved plates, cast iron plates with ceramic coating.
Tile size 355x255 mm / power 2100 watts.
Professional sandwich maker, weight 14 kg.
Ceramic glass plates, bottom and top grooved.
Plate size 340x290 mm / power 3000 watts.
Professional sandwich maker, weight 22 kg.
2 grooved plates, cast iron plates with ceramic coating.
BOTH PLATES REMOVABLE FOR EASY CLEANING .
Tile size 355x255 mm.
Professional sandwich maker, weight 22 kg.
2 smooth plates, cast iron plates with a ceramic coating.
Tile size 355x255 mm / power 2100 watts.
Professional sandwich maker, weight 14 kg.
Ceramic glass tiles.
Plate size 340x290 mm / power 3000 watts.
Professional sandwich maker, weight 22 kg.
2 smooth plates, cast iron plates with a ceramic coating.
BOTH PLATES REMOVABLE FOR EASY CLEANING .
Tile size 355x255 mm / power 2100 watts.
Professional sandwich maker, weight 22 kg.
1 grooved plate + 1 smooth, cast iron plates with ceramic coating.
Tile size 355x255 mm / power 2100 watts.
Professional sandwich maker, weight 14 kg.
The upper ribbed and lower flat plates are made of ceramic glass.
Plate size 340x290 mm / power 3000 watts.
Professional sandwich maker, weight 22 kg.
2 smooth plates, cast iron plates with a ceramic coating.
BOTH PLATES REMOVABLE FOR EASY CLEANING .
Tile size 355x255 mm / power 2100 watts.
Professional sandwich maker, weight 18 kg.
Two separate cast iron grooved plates with a ceramic coating.
Heating surface size 500x255 mm / power 1800 watts.
Professional sandwich maker, weight 18 kg.
Two separate plates, smooth and grooved, cast iron with a ceramic coating.
Heating surface size 500x255 mm / power 1800 watts.
Professional sandwich maker, weight 18 kg.
Two separate smooth cast iron plates with a ceramic coating.
Heating surface size 500x255 mm / power 1800 watts.
Professional grill weight 11 kg.
Stainless steel plate.
Two 260x290 mm plates / 1500 watt power.
Professional sandwich maker, weight 28 kg. 3 grooved plates, Teflon coated cast iron plates.
ALL PLATES REMOVABLE FOR EASY CLEANING .
Professional sandwich maker, weight 28 kg.
Stainless steel flat plates.
Tile size 500x255 mm / power 3000 watts.
Professional sandwich maker, weight 22 kg.
Smooth ceramic glass tiles.
Two plates 260x290 mm / power 3000 watts.
Professional sandwich maker, weight 28 kg.
Ribbed and flat plates, cast iron plates with ceramic coating.
Tile size 500x255 mm / power 3000 watts.
Professional sandwich maker, weight 22 kg.
Smooth ceramic glass tiles.
Two plates 260x290 mm / power 3000 watts.
Professional sandwich maker, weight 24 kg.
Ribbed plates, cast iron plates with ceramic coating.
Bottom surface dimensions 260x290mm (x2) / power 3000 watts.
Professional sandwich maker, weight 33 kg.
Grooved tiles, cast iron tiles with ceramic coating.
Heating surface size 500x255 mm / power 4500 watts.
Professional sandwich maker, weight 33 kg.
Top and bottom plates smooth, cast iron. (Illustrative photo)
Heating surface size 500x255 mm / power 4500 watts.
Professional sandwich maker, weight 33 kg.
Flat plate + 3 grooved plates, cast iron plates with ceramic coating.
Heating surface size 500x255 mm / power 4500 watts.
Professional sandwich maker, weight 33 kg.
Lower plates flat and grooved + upper plates flat and grooved, cast iron plates with ceramic coating.
Heating surface size 500x255 mm / power 4500 watts.
Smooth plate on the entire surface (1)
Smooth plate with an edge groove (1B)
Professional sandwich maker, weight 30 kg.
Ceramic glass grooved plates.
Tile size 530x255 mm / power 3200 watts.
Professional sandwich maker, weight 30 kg.
Smooth, grooved plates made of ceramic glass.
Tile size 530x255 mm / power 3200 watts.
Sirman 4-slice Sandwich Toaster.
Perfect for heating up pizzas, sandwiches and ready meals, for preparing hamburgers, sausages and rolls etc.
The large toaster is ideal for heating pizzas, sandwiches and ready meals, for preparing hamburgers, sausages and rolls etc.
Perfect for heating up pizzas, sandwiches and ready meals, for preparing hamburgers, sausages and rolls etc.
The large toaster is ideal for heating pizzas, sandwiches and ready meals, for preparing hamburgers, sausages and rolls etc.
Perfect for heating up pizzas, sandwiches and ready meals, for preparing hamburgers, sausages and rolls etc.
A set of six coasters with an inverted edge made of polished stainless steel. They are perfect for glasses.
The large toaster is ideal for heating pizzas, sandwiches and ready meals, for preparing hamburgers, sausages and rolls etc.
Accessories and equipment for gastronomy, which are characterized by elegant design, solid quality and affordable price.
Accessories and equipment for gastronomy, which are characterized by elegant design, solid quality and affordable price.
Accessories and equipment for gastronomy, which are characterized by elegant design, solid quality and affordable price.
In today's times, comprehensive gastronomy equipment constitutes one of the key elements of success for any restaurant, café, or bar. Proper accessories, equipment, and furniture not only facilitate the work of the staff but also impact the comfort of customers, thereby influencing their satisfaction and willingness to return to a particular establishment. Therefore, it is worthwhile to invest in high-quality gastronomy equipment that will serve for many years.
Among the wide range of products available on the market, it is worth paying attention to those that are not only functional but also aesthetic. When choosing gastronomy equipment, it is important to remember that each element affects the perception of the entire venue by customers. Therefore, it is essential to ensure consistency in style, color schemes, and materials used in various equipment pieces.
It is also important to consider the ergonomics and usability of individual gastronomy equipment elements. Well-designed furniture and equipment will enable efficient and comfortable work for the staff, translating into faster customer service and better quality of served dishes.
In summary, comprehensive gastronomy equipment is not just an investment in equipment and furniture but also in the comfort of staff work and customer satisfaction. Therefore, it is worth taking the time to select the appropriate elements that will serve for many years, thus contributing to the success of every gastronomic establishment.
Gastronomic accessories encompass a wide range of products that facilitate kitchen work and food service. Their use is essential in any gastronomic establishment, regardless of its size or business profile. Therefore, it is important to explore various types of gastronomic accessories and their applications in order to select them appropriately for your establishment's needs.
Among gastronomic accessories, one can distinguish kitchen accessories and chef accessories, for example. Kitchen accessories include all kinds of tools and equipment that facilitate food preparation, such as knives, cutting boards, graters, bowls, or ladles. On the other hand, chef accessories are essential kitchen equipment items for comfortable work, such as aprons, protective gloves, hats, or specialized footwear.
Comparing kitchen accessories and chef accessories, one can notice that both groups of products aim to facilitate work in gastronomy. However, kitchen accessories focus on the functionality and efficiency of food preparation, while chef accessories aim to provide comfort and safety at work.
Appropriate gastronomic accessories can significantly ease work in gastronomy. For example, professional kitchen knives allow for quick and precise ingredient cutting, leading to chefs' work efficiency. Meanwhile, comfortable aprons and specialized footwear ensure work comfort and protection against potential injuries.
In conclusion, it is worthwhile to invest in high-quality gastronomic accessories tailored to the needs of a particular establishment and staff. This can greatly facilitate work in the kitchen, resulting in better quality of served dishes and customer satisfaction.
Gastronomy equipment is crucial for the functioning of every establishment, regardless of its type. To assemble appropriate gastronomy equipment, it is advisable to start by analyzing the specific needs of the establishment, such as the type of dishes served, kitchen size, or number of customers. In this step-by-step guide, we will discuss how to select suitable gastronomy equipment for different types of establishments, such as restaurants, bars, pizzerias, or hotels.
Identify your establishment's needs - consider what dishes you will serve, how many people will work in the kitchen, and what the customers' expectations are. Based on this information, you will be able to select appropriate gastronomic kitchen equipment.
Choose appropriate furniture and equipment - every gastronomic establishment requires furniture such as tables, chairs, or refrigerated counters. Additionally, it is worth investing in professional equipment such as ovens, dishwashers, or coffee machines that are reliable and efficient.
Match equipment to the type of establishment - different types of establishments require different types of equipment. For example, restaurant equipment will differ from bar equipment or pizzeria equipment. Therefore, it is important to pay attention to the specifics of your establishment and select appropriate equipment elements.
Invest in comprehensive gastronomy equipment - to ensure the highest quality of service, it is worth investing in comprehensive gastronomy equipment, which includes both furniture and equipment, as well as accessories. Only then can you talk about professional gastronomy equipment.
Maintain hotel equipment - if you own a hotel with its gastronomic establishment, remember about proper hotel equipment such as bedding, towels, or toiletries. This also contributes to customers' perception of service quality.
Comparing comprehensive gastronomy equipment with professional gastronomy equipment, one can notice that both concepts are closely related. Comprehensive equipment includes all elements necessary for establishment functioning, whereas professional equipment means that these elements are of high quality and meet the expectations of both customers and staff.
An example of the impact of appropriate establishment equipment on gastronomic success can be a well-equipped kitchen, which allows for fast and efficient dish preparation. As a result, customers will be satisfied with the quality of dishes served, and the staff will be able to work in comfortable conditions. Therefore, it is worth investing in appropriate gastronomy equipment to ensure the success of your establishment.
Gastronomy equipment is essential in every establishment, and its quality directly affects the efficiency of staff work and customer satisfaction. In this section, we will discuss various types of gastronomy appliances and their applications, compare professional kitchen equipment with professional gastronomy appliances, and provide tips on choosing the right gastronomy equipment store.
Professional gastronomy appliances encompass a wide range of equipment, such as ovens, dishwashers, coffee machines, blenders, meat grinders, or refrigeration units. Depending on the type of establishment and the dishes served, some of these appliances will be indispensable, while others may prove useful in the long run.
It is important to distinguish between professional kitchen equipment and professional kitchen appliances. Kitchen equipment includes both furniture and equipment, while kitchen appliances mainly consist of devices used for food preparation. Well-chosen gastronomy equipment can significantly ease work in gastronomy, speeding up processes and improving the quality of served dishes.
Examples of such equipment include professional kitchen appliances for thermal processing, such as convection steam ovens, which allow for the simultaneous preparation of multiple dishes while preserving their taste and aroma. Another example is refrigeration units, such as refrigerators or freezers, which are essential for storing food products and maintaining the correct temperature in the kitchen.
When choosing a gastronomy equipment store, it is worth paying attention to several aspects. Firstly, check if the store offers a wide range of gastronomy appliances and if it stocks products from renowned brands. Secondly, ensure that the store provides professional advice and after-sales service. Thirdly, compare prices and conditions of product delivery and returns to select the most advantageous offer.
In conclusion, appropriate gastronomy equipment is crucial for the success of every establishment. It is worth investing in professional gastronomy appliances that are reliable, efficient, and facilitate staff work. Also, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.
In this article, we have discussed key aspects related to comprehensive gastronomy equipment. We have outlined how to match gastronomic accessories to the needs of the establishment and how to assemble essential gastronomy equipment. Next, we have addressed the topic of choosing reliable gastronomy equipment, highlighting differences between professional kitchen equipment and professional gastronomy appliances. Finally, we have provided guidance on selecting the right gastronomy equipment store, focusing on aspects such as product range, advice, after-sales service, pricing, and delivery conditions.
We have emphasized that appropriate gastronomy equipment is crucial for the success of every establishment, and investing in professional gastronomy appliances will bring benefits in terms of reliability, efficiency, and staff work facilitation. Additionally, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.
