There are 4191 products.
Accessories and equipment for gastronomy, which are characterized by elegant design, solid quality and affordable price.
Accessories and equipment for gastronomy, which are characterized by elegant design, solid quality and affordable price.
Accessories and equipment for gastronomy, which are characterized by elegant design, solid workmanship and affordable price.
Price for the package.
500 pieces in a package,
6 x 6 x 2.5 cm bowls for dips or snacks, 0.04 l capacity.
Red and simple bowl for snacks, sauces and dips. Dimensions: 6 x 6 x 2.5 cm.
Small bowls with a capacity of 0.04l, black, 6 pieces. Dimensions: 6 x 6 x 2.5 cm.
Dish with a height of 4.5 cm, ideal for sauces and dips.
A set of red bowls for dips and sauces with a capacity of 0.06l. Dimensions: 6 x 6 x 4.5 cm.
Bowls for sauces and dips, 6 x 6 cm, dark green.
Required discs to be selected for slicers models TM or TM-TG by SIRMAN. Here specifically for slicing.
Required cutting discs for TM or TM-TG models by SIRMAN. Cutting thickness: 2 mm. Made of stainless steel.
Required discs to be selected for the SIRMAN TM or TM-TG slicer models. Here, for slicing.
Required cutting discs for the TM or TM-TG SIRMAN slicer models. Specifically designed for slicing.
Required cutting discs for the slicer models TM or TM-TG SIRMAN. Here for slicing tomatoes.
Required cutting discs for selection for the slicer models TM or TM-TG SIRMAN. Here, for slicing.
Required blades to choose for slicing models TM or TM-TG SIRMAN. Here, for slicing.
Required blades for selection for slicing models TM or TM-TG SIRMAN. Here, for slicing.
Shredding disc with posts, suitable for the TM2 and TM-TG Sirman shredder.,
Dicing disc for julienne cutting, compatible with Sirman TM ALL, TM INOX, and TM TG slicers.
Slicing disc for julienne cutting, compatible with Sirman TM ALL, TM INOX, and TM TG slicers.
Dicing disc, suitable for slicing, compatible with Sirman TM ALL, TM INOX, and TM TG slicers.
Slicing/Shredding Disc, compatible with Sirman slicers TM ALL, TM INOX, TM TG.
Shredding/Grinding Disc, compatible with Sirman TM2 and TM-TG slicers.
Chopping/Shredding Disc, compatible with Sirman TM2 and TM-TG slicers.
Slicing/Shredding Disc, compatible with Sirman TM2 and TM-TG shredders.
Slicing/Shredding Disc, compatible with Sirman TM2 and TM-TG shredders.
Chopping / shredding disc, compatible with the TM2 and TM-TG Sirman shredder.,
Grating Disc DTV8 - 8mm, suitable for Sirman TM ALL, TM INOX, TM TG shredders.
Dicing disc, suitable for Sirman TM ALL, TM INOX and TM TG slicers.
Dicing Disc PS8 - 8mm, compatible with Sirman TM ALL, TM INOX, TM TG shredders.
Dicing Disc PS10 - 10mm, compatible with Sirman TM ALL, TM INOX, TM TG shredders.
Dicing disc PS14 - 14mm, for Sirman TM ALL, TM INOX, TM TG shredders.
Dicing disc for cubing, compatible with Sirman TM ALL, TM INOX, and TM TG shredders.
Dishwasher safe version with stainless steel lid. The price does not include shields.
Version with a stainless steel cover, 515W, powered by 400V. Price does not include shields.
Unique feeding system that makes your work easier, also for soft products such as mozzarella cheese. The price does not include the dial.
Unique feeding system that makes your work easier, also for soft products such as mozzarella cheese. The price does not include the dial. Model powered by 400V.
Slicer made of stainless steel and aluminum with a power of 515W. The price does not include the shield.
Vegetable Slicer.
400V version.
The price does not include the plates.
Comes with: standard chopping knife, spatula and sharpening stones.
Additional options:
Knife with serrated blades.
Knife with slotted blades.
Knife for kneading pesto.
Kneading knife.
Comes with: standard chopping knife, spatula and sharpening stones.
Comes with: standard chopping knife, spatula and sharpening stones.9.4L capacity.
Comes with: standard chopping knife, spatula and sharpening stones. The C-Tronic 9 PLUS version is enhanced with: Inverter asynchronous motor for power regulation at all speeds. Processing speed up to 3500 g/m. Stainless steel knife hub.
Bowl cutter - easier chopping and grinding of fruits and vegetables, saving time. Set includes: knife, spatula, sharpening stones. An essential tool in every kitchen. Model C4 VV - speed control.
Model C4 VT - speed regulation with stabilizer.
Comes with : standard chopping knife, spatula and sharpening stones.
Additional options:
Knife with serrated blades.
Knife with blades and holes.
Knife for kneading pesto.
Kneading knife.
Model C6 VV - speed regulation.
Model C6 VT - speed regulation with stabilizer.
Comes with : standard chopping knife, spatula and sharpening stones.
Bowl cutter with a capacity of 9.4 L and a power of 1200W.
Model C15 da Banco and Model C15 2V da Banco with two-stage speed control. Comes with: standard chopping knife, spatula and sharpening stones.
Model C15 da Banco and Model C15 2V da Banco with two-stage speed control. Comes with: standard chopping knife, spatula and sharpening stones.
The unusual potato peeling machine, has an automatic unloader.
735W potato peeler made of stainless steel.
Peeling machine powered by 400V and containing a 20L container.
Professional potato peeling machine with a power of 368-552W. Productivity per hour is 170 kg/h.
PORCELAIN - PREMIUM, - the highest quality porcelain - premium from Seltmann, Weiden, - special hard glaze to protect against scratches, - does not raise any sanitary objections, - suitable for washing in dishwashers
PORCELAIN PLATES, - White color, - package: 2 pieces
PORCELAIN - PREMIUM, - the highest quality porcelain - premium from Seltmann, Weiden, - special hard glaze to protect against scratches, - does not raise any sanitary objections, - suitable for washing in dishwashers
PORCELAIN PLATES, - White color, - package: 2 pieces
PORCELAIN - PREMIUM, - the highest quality porcelain - premium from Seltmann, Weiden, - special hard glaze to protect against scratches, - does not raise any sanitary objections, - suitable for washing in dishwashers
PORCELAIN PLATES, - White color, - package: 2 pieces
PORCELAIN - PREMIUM, - the highest quality porcelain - premium from Seltmann, Weiden, - special hard glaze to protect against scratches, - does not raise any sanitary objections, - suitable for washing in dishwashers
PORCELAIN PLATES, - White color, - package: 2 pieces
PORCELAIN - PREMIUM, - the highest quality porcelain - premium from Seltmann, Weiden, - special hard glaze to protect against scratches, - does not raise any sanitary objections, - suitable for washing in dishwashers
PORCELAIN BOWLS, - White color, - packaging: 6 pieces
PORCELAIN - PREMIUM, - the highest quality porcelain - premium from Seltmann, Weiden, - special hard glaze to protect against scratches, - does not raise any sanitary objections, - suitable for washing in dishwashers
PORCELAIN PLATES, - White color, - package: 2 pieces
PORCELAIN - PREMIUM, - the highest quality porcelain - premium from Seltmann, Weiden, - special hard glaze to protect against scratches, - does not raise any sanitary objections, - suitable for washing in dishwashers
PORCELAIN PLATES, - White color, - package: 2 pieces
SILICONE COVERS, - tight and durable, - do not raise any sanitary objections, - they are dishwasher safe, - temperature range: from -40 ° C to +200 ° C
COLOR LABELS, - material: plastic, - ideal for clear marking, containers for various purposes, - package: 1 piece
European certified version made of stainless steel.
Peeling machine with a capacity of 105 kg/h.
The machine is made of stainless steel with a ventilated motor.
400V version.
Professional potato peeler of the Italian brand Sirman, model LCJ 10 SC.
Aluminum Cake Rings
ALUMINUM TRAYS
WHITE CONTAINER, - external dimensions, cm (length x width): 66.0 x 45.0, - internal dimensions, cm (length x width): 60.0 x 40.0
TRAYS AND STANDS, - perfect for the perfect and elegant presentation of cakes and cakes, - do not raise any sanitary objections, - easy to clean, suitable for washing in dishwashers, - available in various materials and shapes
CROISSANT KNIFE
Fiberglass Material Coated with PTFE. Non-stick, Perfect Release for Baked Goods, Temperature Resistance from Approx. -70°C to +260°C, Durable, Tear-Resistant, Easy to Wipe Clean, Suitable for Multiple Uses.
Baking Paper / Reusable Baking Foil
Baking paper / Reusable baking foil
CROISSANT ROLLING PIN
CROISSANT ROLLING PIN
CROISSANT KNIFE
CROISSANT ROLLING PIN
CROISSANT KNIFE
Stainless steel hanger for bags and tips, - for practical storage of bags, piping, fittings and small equipment
- dimensions 50 x 50 cm
Paper Cutting Device
ROLLERS, - material: PE, - White color, - stable on a stainless steel axis, - has 2 practical and comfortable handles, - hygienic, easy to clean
ROLLERS, - material: wood, - color: natural, - on bearings, facilitates work, - hygienic, easy to clean, - has 2 practical and comfortable handles
ROLLERS, - material: PE, - White color, - stable on a stainless steel axis, - has 2 practical and comfortable handles, - hygienic, easy to clean
ROLLERS, - material: wood, - color: natural, - on bearings, facilitates work, - hygienic, easy to clean, - has 2 practical and comfortable handles
ROLLERS, - material: PE, - White color, - stable on a stainless steel axis, - has 2 practical and comfortable handles, - hygienic, easy to clean
ROLLERS, - material: wood, - color: natural, - on bearings, facilitates work, - hygienic, easy to clean, - has 2 practical and comfortable handles
TAMPER WITH PLASTIC HANDLE, - handle material: PA reinforced with glass fiber, - handle color: blue, - handle with a pendant, - 16 stainless wires
TAMPER WITH PLASTIC HANDLE, - handle material: PA reinforced with glass fiber, - handle color: blue, - handle with a pendant, - 16 stainless wires
TAMPER WITH PLASTIC HANDLE, - handle material: PA reinforced with glass fiber, - handle color: blue, - handle with a pendant, - 16 stainless wires
TAMPER WITH PLASTIC HANDLE, - handle material: PA reinforced with glass fiber, - handle color: blue, - handle with a pendant, - 16 stainless wires
TAMPER WITH PLASTIC HANDLE, - handle material: PA reinforced with glass fiber, - handle color: blue, - handle with a pendant, - 16 stainless wires
TAMPER WITH PLASTIC HANDLE, - handle material: PA reinforced with glass fiber, - handle color: blue, - handle with a pendant, - 16 stainless wires
CAKE TEMPLATES, - material: PS, white, - template dimensions: 57.5 x 39.0 cm
In today's times, comprehensive gastronomy equipment constitutes one of the key elements of success for any restaurant, café, or bar. Proper accessories, equipment, and furniture not only facilitate the work of the staff but also impact the comfort of customers, thereby influencing their satisfaction and willingness to return to a particular establishment. Therefore, it is worthwhile to invest in high-quality gastronomy equipment that will serve for many years.
Among the wide range of products available on the market, it is worth paying attention to those that are not only functional but also aesthetic. When choosing gastronomy equipment, it is important to remember that each element affects the perception of the entire venue by customers. Therefore, it is essential to ensure consistency in style, color schemes, and materials used in various equipment pieces.
It is also important to consider the ergonomics and usability of individual gastronomy equipment elements. Well-designed furniture and equipment will enable efficient and comfortable work for the staff, translating into faster customer service and better quality of served dishes.
In summary, comprehensive gastronomy equipment is not just an investment in equipment and furniture but also in the comfort of staff work and customer satisfaction. Therefore, it is worth taking the time to select the appropriate elements that will serve for many years, thus contributing to the success of every gastronomic establishment.
Gastronomic accessories encompass a wide range of products that facilitate kitchen work and food service. Their use is essential in any gastronomic establishment, regardless of its size or business profile. Therefore, it is important to explore various types of gastronomic accessories and their applications in order to select them appropriately for your establishment's needs.
Among gastronomic accessories, one can distinguish kitchen accessories and chef accessories, for example. Kitchen accessories include all kinds of tools and equipment that facilitate food preparation, such as knives, cutting boards, graters, bowls, or ladles. On the other hand, chef accessories are essential kitchen equipment items for comfortable work, such as aprons, protective gloves, hats, or specialized footwear.
Comparing kitchen accessories and chef accessories, one can notice that both groups of products aim to facilitate work in gastronomy. However, kitchen accessories focus on the functionality and efficiency of food preparation, while chef accessories aim to provide comfort and safety at work.
Appropriate gastronomic accessories can significantly ease work in gastronomy. For example, professional kitchen knives allow for quick and precise ingredient cutting, leading to chefs' work efficiency. Meanwhile, comfortable aprons and specialized footwear ensure work comfort and protection against potential injuries.
In conclusion, it is worthwhile to invest in high-quality gastronomic accessories tailored to the needs of a particular establishment and staff. This can greatly facilitate work in the kitchen, resulting in better quality of served dishes and customer satisfaction.
Gastronomy equipment is crucial for the functioning of every establishment, regardless of its type. To assemble appropriate gastronomy equipment, it is advisable to start by analyzing the specific needs of the establishment, such as the type of dishes served, kitchen size, or number of customers. In this step-by-step guide, we will discuss how to select suitable gastronomy equipment for different types of establishments, such as restaurants, bars, pizzerias, or hotels.
Identify your establishment's needs - consider what dishes you will serve, how many people will work in the kitchen, and what the customers' expectations are. Based on this information, you will be able to select appropriate gastronomic kitchen equipment.
Choose appropriate furniture and equipment - every gastronomic establishment requires furniture such as tables, chairs, or refrigerated counters. Additionally, it is worth investing in professional equipment such as ovens, dishwashers, or coffee machines that are reliable and efficient.
Match equipment to the type of establishment - different types of establishments require different types of equipment. For example, restaurant equipment will differ from bar equipment or pizzeria equipment. Therefore, it is important to pay attention to the specifics of your establishment and select appropriate equipment elements.
Invest in comprehensive gastronomy equipment - to ensure the highest quality of service, it is worth investing in comprehensive gastronomy equipment, which includes both furniture and equipment, as well as accessories. Only then can you talk about professional gastronomy equipment.
Maintain hotel equipment - if you own a hotel with its gastronomic establishment, remember about proper hotel equipment such as bedding, towels, or toiletries. This also contributes to customers' perception of service quality.
Comparing comprehensive gastronomy equipment with professional gastronomy equipment, one can notice that both concepts are closely related. Comprehensive equipment includes all elements necessary for establishment functioning, whereas professional equipment means that these elements are of high quality and meet the expectations of both customers and staff.
An example of the impact of appropriate establishment equipment on gastronomic success can be a well-equipped kitchen, which allows for fast and efficient dish preparation. As a result, customers will be satisfied with the quality of dishes served, and the staff will be able to work in comfortable conditions. Therefore, it is worth investing in appropriate gastronomy equipment to ensure the success of your establishment.
Gastronomy equipment is essential in every establishment, and its quality directly affects the efficiency of staff work and customer satisfaction. In this section, we will discuss various types of gastronomy appliances and their applications, compare professional kitchen equipment with professional gastronomy appliances, and provide tips on choosing the right gastronomy equipment store.
Professional gastronomy appliances encompass a wide range of equipment, such as ovens, dishwashers, coffee machines, blenders, meat grinders, or refrigeration units. Depending on the type of establishment and the dishes served, some of these appliances will be indispensable, while others may prove useful in the long run.
It is important to distinguish between professional kitchen equipment and professional kitchen appliances. Kitchen equipment includes both furniture and equipment, while kitchen appliances mainly consist of devices used for food preparation. Well-chosen gastronomy equipment can significantly ease work in gastronomy, speeding up processes and improving the quality of served dishes.
Examples of such equipment include professional kitchen appliances for thermal processing, such as convection steam ovens, which allow for the simultaneous preparation of multiple dishes while preserving their taste and aroma. Another example is refrigeration units, such as refrigerators or freezers, which are essential for storing food products and maintaining the correct temperature in the kitchen.
When choosing a gastronomy equipment store, it is worth paying attention to several aspects. Firstly, check if the store offers a wide range of gastronomy appliances and if it stocks products from renowned brands. Secondly, ensure that the store provides professional advice and after-sales service. Thirdly, compare prices and conditions of product delivery and returns to select the most advantageous offer.
In conclusion, appropriate gastronomy equipment is crucial for the success of every establishment. It is worth investing in professional gastronomy appliances that are reliable, efficient, and facilitate staff work. Also, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.
In this article, we have discussed key aspects related to comprehensive gastronomy equipment. We have outlined how to match gastronomic accessories to the needs of the establishment and how to assemble essential gastronomy equipment. Next, we have addressed the topic of choosing reliable gastronomy equipment, highlighting differences between professional kitchen equipment and professional gastronomy appliances. Finally, we have provided guidance on selecting the right gastronomy equipment store, focusing on aspects such as product range, advice, after-sales service, pricing, and delivery conditions.
We have emphasized that appropriate gastronomy equipment is crucial for the success of every establishment, and investing in professional gastronomy appliances will bring benefits in terms of reliability, efficiency, and staff work facilitation. Additionally, remember to choose the right gastronomy equipment store, which will provide professional advice and support in case of any issues with the appliances.
