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Slaughter knife straight
Straight blade 20 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
There are 636 products.
Slaughter knife straight
Straight blade 20 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slaughter knife straight
Straight blade 22 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
CAKE CUTTING KNIVES
Slaughter knife straight
Straight blade 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Dick kebab knife EuroCut series 550 mm blade length.
Fish filleting knife 15 cm blue
Butcher knife with a wide blade.
Straight blade 14 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife with a wide blade.
Straight blade 16 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Fish filleting knife, semi-flexible 15 cm blue
Butcher knife with a wide blade.
Straight blade 18 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Filleting knife semi-flexible 18 cm blue
Filleting knife semi-flexible 18 cm blue
Butcher's Knife
Blade curved 17 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher's Knife
Blade curved 21 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Filleting knife semi-flexible 18 cm blue
Skinning knife.
Blade curved 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Skinning knife.
Blade curved 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Skinning knife.
Blade bent 13 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slaughter and butcher's knife
Straight blade 21 cm, 24 cm, 26, 29 cm, 31 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A professional-grade knife from the Premier Plus series, known for its perfect balance and high-quality stainless steel construction, accompanied by an ergonomic handle. The blade length of this knife is 30 cm.
Butcher knife.
Blade 25 cm stiff.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Blade 28 cm stiff.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A knife for perfectionists, chefs, or ordinary cooking enthusiasts. This short knife with a 12 cm blade length can accomplish a lot and maintain its properties for a very long time.
Butcher knife.
Blade 31 cm stiff.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A special series of exceptional knives forged from a single piece of steel ensuring durability and incredible sharpness.
Recommended kitchen knife, incl. for cutting bacon, 32 cm long blade. Overall length: 46 cm.Available colors: black.
A special series of knives forged from one piece ensuring durability and incredible sharpness.
Cutting knife, very wide blade,Blade length: 26 cmTotal length: 40 cmAvailable colors: black.
A special series of knives forged from one piece ensuring durability and incredible sharpness.
Slicing block knife: 36 cm., Total length with handle: 50 cm., Handle colors available: black.
Comfortable, ergonomic and sharp pizza cutter.
Butcher's knife stripper for cutting larger portions of meat.
The Bartscher electric kebab knife is a modern device that enables precise slicing of kebabs at different thickness levels. Thanks to its electronic adjustment and robust stainless steel blade, it is an excellent tool for professionally preparing kebab dishes in restaurants and food establishments.
A fish gutting knife with a total length of 281 mm and a blade length of 15 cm.
Deboning knife, blade polished to a high gloss, ball-shaped grind.
Blade length: 21 cm.
Total length with handle: 35 cm.
Weight: 186 g.
Available color: black.
Marking: 6005 wwl 21.
A fish gutting knife prepared for the task, with a length of 17.5 cm.
Butchering knife, polished blade for a high gloss, hollow grind.
Blade length: 24 cm.
Overall length with handle: 39 cm.
Weight: 174 g.
Available colors: black.
Designation: 6005 wwl 24.
Knife with a special construction for gutting fish with a blade length of 7 cm.
Perfect for skinning cattle, pigs, sheep and lambs.
The 17.5 cm fillet knife with a flexible and durable blade.
Perfect for skinning cattle, pigs, sheep and lambs.
A fillet knife by Morakniv with a blade length of 15 cm.
Tribune knife, straight blade. Blade length 21 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
An 18 cm fish filleting knife with a flexible blade.
A stainless steel fish fillet knife with a blade length of 15.5 cm.
Butcher's knife for wedges
Length blade 28cm.
Total length with a handle: 42 cm.
Available colors: black, yellow.
Designation: 7105 28.
A wider-tipped fillet knife with a blade length of 178 mm, made of stainless steel.
Cold cuts knife, matt polished blade, pointed tip.
Length 21cm.
Total length with a handle: 35 cm.
Available colors: black, yellow.
Designation: 7305 21.
A 16 cm filleting knife with a sharp tip. It is curved and flexible.
Cold cuts knife, matte polished blade, pointed tip, length 25 cm.
Total length with a handle: 39 cm.
Available colors: black, yellow, blue.
Designation: 7305 25.
An upward-curved filleting knife, flexible, with a blade size of 154 mm.
A curved knife with a blade length of 15 cm and high blade flexibility.
A 7 cm blade length fish gutting knife known for its rigidity.
Meat knife, matte polished blade, pointed tip, blade length 21 cm. Total length with a handle: 35 cm.
Designation: 7305 aw 21.
Available colors: black, yellow, blue
An 8cm gutting hook with a rigid construction.
Cold cuts knife, matte polished blade, pointed tip
Blade length 25 cm.
Total length with a handle: 39 cm.
Designation: 7305 st 25.
Available colors: black, yellow, blue
A vegetable knife with an 11 cm blade length and a P-Grip handle.
Sausage knife, matt polished blade, pointed tip.
Blade length: 28 cm.
Total length with a handle: 42 cm.
Designation: 7305 aw 28.
A knife for fishing enthusiasts, 9 cm in length. Ideal for filleting fish.
Slicer Knife, matte polished blade, pointed tip.
Blade length: 45 cm.
Overall length with handle: 59 cm.
Identification: 7305 st 45.
Available color: black.
The fishing knife for anglers, designed for fish filleting, features a 10cm blade and a total length of 214mm. It is serrated and flexible.
Meat knife, matte polished blade, pointed tip, blade length 21 cm.
Total length with a handle: 35 cm
Designation: 7305 w 21
Available colors: black, yellow
A long (21 cm) fillet knife, also narrow in shape, featuring a polyamide handle.
Cold cuts knife, matte polished blade, pointed tip, wavy edge.
Blade length 25 cm.
Total length with a handle: 39 cm.
Designation: 7305 w 25.
Available colors: black.
A narrow-bladed fillet knife characterized by semi-flexible steel and a blade length of 18 cm.
Slicer knife, matte polished blade, hollow grind.
Pointed tip.
Blade length: 21 cm.
Overall length with handle: 35 cm.
Identification: 7305 wwl 21.
Available color: black.
A fillet knife with a 20 cm blade length.
Slicer knife, matte polished blade.
Rounded tip.
Blade length: 22 cm.
Overall length with handle: 36 cm.
Identification: 7705 22.
Available colors: black.
A fillet knife with a 20 cm blade length and a weight of 101 g.
Cold cuts knife, matte polished blade, wavy edge, rounded tip,
Blade length 25 cm.
Total length with a handle: 39 cm.
Designation: 7305 25.
Available colors: black, yellow, red, blue, white, green, brown.
Poultry knife, with a length of 10 cm and a lightweight of 86 g.
A filleting knife with a blade length of 16 cm. The blade is slightly curved, and the handle is from the Pro-Grip series.
Deli knife, matte polished blade.
Rounded tip.
Blade length: 31 cm.
Overall length with handle: 45 cm.
Identification: 7705 31.
Available colors: black, yellow, red, blue, green, brown.
A knife for efficient filleting of fish, with a blade length of 20 cm.
Cold cuts knife, matte polished blade, rounded tip, blade length 36 cm. Total length with a handle: 45 cm.Designation: 7705 36.Available colors: black.
Introducing a wide fish filleting knife with a 21 cm stainless steel blade. The handle of this knife is made of PP and TPE.
Cold cut knife, matte polished blade.
Rounded tip.
Blade length: 28 cm.
Total length with handle: 42 cm.
Designation: 7705 wwl 28.
Available colors: black.
Introducing a thin-bladed fillet knife with a length of 15 cm.
Deli Knife, 31 cm Blade, Matte Polished.
Rounded tip.
Blade length: 31 cm.
Total length with handle: 46 cm.
Designation: 7705 wwl 31.
Available colors: black.
Introducing a chef's knife with a Pro-Grip handle and a 13 cm blade length.
Deli knife, matte polished blade.
Rounded tip.
Blade length: 36 cm.
Total length with handle: 50 cm.
Designation: 7705 wwl 36.
Available colors: black.
The 4171 PG knife has a length of 17 cm and weighs 127 g.
Sausage slicing knife recommended for cutting sausage.
Matte polished blade,
Blade length: 21 cm.
Overall length with handle: 35 cm.
Weight: 72 g.
Identification: 7965 21.
Available colors: black, yellow, blue.
Wide Chef's Knife with a blade length of 21 cm.
Sausage knife, matte polished blade, partially wavy blade edge, blade length 21 cm. Total length with a handle: 35 cm.Available colors: black.Designation: 7965 and 21.
Introducing a long and thin slicing knife. The blade of this knife measures 30 cm in length and 1.9 mm in width. The handle is Pro-Grip made of PP and TPE.
Boning knife with a curved blade, flexible, plastic handle. Series: ErgoGrip. Length: 13 cm.
Serrated Bread Knife with a 21 cm Blade.
Our range includes specialist knives in various variants. All of our proposals come from reputable manufacturers who specialize in the production of kitchen accessories. These include brands such as Thermohauser, Giesser Messer GmbH and Dick. Each professional knife in our store is therefore durable, reliable and ergonomic, and the work with it runs smoothly. Thanks to the non-slip handle, they are also safe and easier to control. Our offer also includes high-quality utensils that are necessary when using knives. These include knife sharpeners and stands.
The first aspect that is worth paying attention to when choosing knives is their intended use. Depending on your needs, you can choose butcher's knives or kitchen knives dedicated to specific types of meat. Their size, shape and sharpness are also important. Only carefully matched professional knives will play their role correctly and improve the comfort of work. A good solution is also the choice of knives with handles in different colors, which will help you quickly reach for the right tool. We encourage you to familiarize yourself with the details of our offer, where you will easily find professional knives tailored to your needs.