68.88 zł tax incl.
The boning knife with a blade length of 12 cm and a flexible blade.
There are 82 products.
The boning knife with a blade length of 12 cm and a flexible blade.
Bent boning knife with a 12 cm curved blade and Pro-Grip handle.
A boning knife with a textured stainless steel blade and an ergonomic handle.
Butcher's Knife.
Straight blade 18 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher's Knife.
Straight blade 18 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Skinning knife.
Blade 18 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Skinning knife.
Blade length: 18 cm.
Identification: 202518.
Available colors: black, yellow.
Skinning knife.
Designation: 2105 18.
Blade length: 18cm.
Skinnig knife, high-gloss polished blade, ball cut, blade length 18 cm. Total length with a handle: 32 cm.Designation: 2105 wwl 18.A vailable colors: black.
Butcher's knife for filleting fish, Designation: 2275 18, Length: 18cm, , Available colors: black, blue
Available color is only blue
Butcher knife.
Designation: 2405 18.
Blade length: 18cm.
Available colors: black, yellow.
A boning knife.
Designation: 2605 18.
Length: 18cm.
Straight blade, 18 cm.Available colors: black, yellow, red, blue.
Straight, 12 cm wide, stainless steel blade, Available colors: black.
A straight, wide 18cm boning knife. Available colors: black, yellow, blue.
12 cm poultry knife.Available colors: black, yellow.
Blade length: 16 cm.
Overall length: 30 cm.
Wide blade shape.
Available colors: black, yellow, red, blue
Blade length 18 cm. Overall length: 32 cm. Available colors: black, yellow, blue, red, green.
Victorinox kitchen knives are the perfect tools for every cook. This versatile wood-handled knife is designed to provide a smooth and even cut in any application. Thanks to the wide blade and perfect balance, this knife enables precise cutting in any type of meat, fruit and vegetables.
A simple kitchen knife with a wooden handle and a straight edge, 12 cm by Victorinox.
Boning knife.
Straight flexible blade
Can be washed in the dishwasher.
Can be sterilized, max.temperature 110°C.
Blade length: 18 cm
The blade is made of stainless steel, the handle is made of maple wood.
Butcher's Knife
Straight blade 16 cm, 18 cm, 20 cm, 23 cm, 26 cm, 28 cm, 31 cm, 36 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Blade with a protective handle 18 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife with a protective handle.
18 cm, 20 cm and 22 cm straight blades.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife with protective handle.
Straight blade 18 cm.
Dishwasher safe.
Can be sterilized, max. temperature 110°C.
Butcher knife with protective handle.
Straight blade: 18 cm.
Dishwasher safe.
Can be sterilized, max temperature 110°C.
Butcher knife.
Straight blade 12 cm, 14 cm, 16 cm, 18 cm, 20 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Knife Tribulator
Straight blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Straight and narrow blade.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Straight blade, extra narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Straight, curved and narrow blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A boner knife.
Curved, flexible blade 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Curved blade with a tip 18 cm, 20 cm, 25 cm, 31 cm, 26 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher Knife
Stiff blade, available in 15, 18, 20 cm lengths.
Dishwasher safe.
Sterilizable, maximum temperature 110°C.
Butcher knife with a long nose.
18 cm stiff blade.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Skinning knife.
Blade 12 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Lambskin Knife.
Blade 12 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife punch.
Straight blade, 14 cm, 16 cm, 18 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slaughter knife straight
Straight blade 18 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Skinning knife.
Blade curved 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Length 18cm, serrated blade, and contoured handle.
Bread slicing knife, 18 cm, blue handle.
Blade length: 12 cm.
The perfect, light and comfortable knife for slicing any type of meat.
Blade length: 18 cm
Chef's knife designed for portioning meat, sausages and vegetables.
Blade length: 18 cm.
Knife for portioning, dicing and shredding.
Cold cuts knife, matt polished blade, pointed tip, blade length 18 cm.Very flexible blade.Designation: 7365 18.Available colors: black, yellow, blue
Filleting knife semi-flexible 18 cm blue
Blade length: 18 cm
Grooved blade
A knife for perfectionists, chefs, or ordinary cooking enthusiasts. This short knife with a 12 cm blade length can accomplish a lot and maintain its properties for a very long time.
Blade length: 18 cm
Fluted blade
Belly opener hook with P-Grip handle.
An 18 cm fish filleting knife with a flexible blade.
A wider-tipped fillet knife with a blade length of 178 mm, made of stainless steel.
Introducing the 12-centimeter boning knife by Morakniv, featuring a blade thickness of 1.9 mm.
A 12cm skinning knife with an upward-curved blade and featuring semi-flexible steel.
A narrow-bladed fillet knife characterized by semi-flexible steel and a blade length of 18 cm.
Scandinavian-style butcher knife, 18 cm with a rigid blade.
A knife with an 18 cm blade length. Designed for meat industries as a butcher's knife, but also suitable for home and other food establishments.
Rigid boning knife, 12 cm.
Introducing a straight boning knife with an 18 cm blade length and a Pro-Grip handle.
We present a small kitchen knife with a handle made of PP and fiberglass, while the blade is crafted from stainless steel.
Polkars knife with a blade length of 12.5 cm.
A short boning knife with a blade length of 125 mm.
A short-bladed skinning knife.
A curved and rigid knife designed to fulfill its purpose in fish filleting.
The ideal tool for filleting and processing fish with an 18 cm blade.
A special knife for processing rabbit meat with a blade length of 12 cm and a weight of 100 g.
An 18-centimeter professional knife designed for gutting animals, featuring a sharpened spine and a special tip.
Our range includes specialist knives in various variants. All of our proposals come from reputable manufacturers who specialize in the production of kitchen accessories. These include brands such as Thermohauser, Giesser Messer GmbH and Dick. Each professional knife in our store is therefore durable, reliable and ergonomic, and the work with it runs smoothly. Thanks to the non-slip handle, they are also safe and easier to control. Our offer also includes high-quality utensils that are necessary when using knives. These include knife sharpeners and stands.
The first aspect that is worth paying attention to when choosing knives is their intended use. Depending on your needs, you can choose butcher's knives or kitchen knives dedicated to specific types of meat. Their size, shape and sharpness are also important. Only carefully matched professional knives will play their role correctly and improve the comfort of work. A good solution is also the choice of knives with handles in different colors, which will help you quickly reach for the right tool. We encourage you to familiarize yourself with the details of our offer, where you will easily find professional knives tailored to your needs.